Beetroot spelt risotto (TM): Difference between revisions

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|title=Beetroot spelt risotto - A Thermomix recipe
|title=Beetroot spelt risotto - A Thermomix recipe
|titlemode=replace
|titlemode=replace
|keywords=Thermomix recipe,Heston Heston Blumenthal's 'Home',risotto,beetroot,spelt
|keywords=#butter #vinaigrette #beetroot #mustard #creamedhorseradish #sauce #juice #risotto #salad #drywhitewine #pickledbeetroot
|description=This unusual risotto is based on a recipe by Heston Blumenthal's 'Home' and has been adapted for making in a Thermomix.
|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/wiki/images/2/21/The_new_%282014%29_Thermomix_TM5.jpg
|description=This unusual risotto is based on a recipe by Heston Blumenthal's 'Home' and has been adapted for making in a Thermomix
|og:type=recipe
}}
}}
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{{Template:CookTools}}
{{Template:CookTools}}
{{recipesummary
{{recipesummary
|ImageComment = The new [[Thermomix]] TM5 (20140 - the ultimate gadget!
|TotalCalories = 3827
|PortionCalories = 956
|DatePublished=11th September 2014
|Author=JuliaBalbilla
|ImageComment = The new [[Thermomix]] TM5 (2014)
|Servings = 4 as as first course or accompaniment, 2 as a main  
|Servings = 4 as as first course or accompaniment, 2 as a main  
|Difficulty = 2
|Difficulty = 2
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|PrepTime =  1 hour, 50 minutes
|PrepTime =  1 hour, 50 minutes
|CookTime =  1 hour, 40 minutes
|CookTime =  1 hour, 40 minutes
  |Image = [[Image:The new (2014) Thermomix TM5.jpg|250px|alt=Electus]]
  |Image = [[Image:The new (2014) Thermomix TM5.jpg|alt=Electus]]


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This unusual [[Risotto|risotto]] is based on a recipe by Heston Blumenthal in his book '''Heston Blumenthal at Home''' and has been adapted for making in a [[Thermomix]].  The [[Mustard|mustard]] [[Vinaigrette|vinaigrette]], [[Pickled beetroot|pickled beetroot]], acidulated [[Butter|butter]],  and [[Horseradish cream|horseradish cream]] can be made a day or two in advance and it is worth the effort as it is so delicious!
This unusual [[Risotto|risotto]] is based on a recipe by Heston Blumenthal in his book '''Heston Blumenthal at Home''' and has been adapted for making in a [[Thermomix]].  The [[Mustard|mustard]] [[Vinaigrette|vinaigrette]], [[Pickled beetroot|pickled beetroot]], acidulated [[Butter|butter]],  and [[Horseradish cream|horseradish cream]] can be made a day or two in advance and it is worth the effort as it is so delicious!
===Ingredients===
 
{{RecipeIngredientsTM
{{RecipeIngredientsTM
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| Seasoning  
| Seasoning  
| 1 teaspoon [[Fennel seeds|fennel seeds]]
| 1 teaspoon [[Fennel seeds|fennel seeds]]
| 1 tablespoon [[Yoghurt|yoghurt]]  
| 1 tablespoon [[Yoghurt|yogurt]]  
| [[Creamed horseradish]] [[Sauce|sauce]] (above)  
| [[Creamed horseradish]] [[Sauce|sauce]] (above)  
| [[Salad]] leaves
| [[Salad]] leaves
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'''To serve'''
'''To serve'''
{{RecipeMethod
{{RecipeMethod
| Stir in the [[Grated|grated]] [[Parmesan]], [[Salt|salt]], acidulated [[Butter|butter]], [[Yoghurt|yoghurt]] and the [[Fennel seeds|fennel seeds]] 20 seconds / Speed Spoon / Reverse blade and leave to [[Rest for|rest for]] a few minutes
| Stir in the [[Grated|grated]] [[Parmesan]], [[Salt|salt]], acidulated [[Butter|butter]], [[Yoghurt|yogurt]] and the [[Fennel seeds|fennel seeds]] 20 seconds / Speed Spoon / Reverse blade and leave to [[Rest for|rest for]] a few minutes
| Serve on plates or in bowls with a dollop of [[Creamed horseradish|creamed horseradish]] and a scattering of drained [[Beetroot|beetroot]]
| Serve on plates or in bowls with a dollop of [[Creamed horseradish|creamed horseradish]] and a scattering of drained [[Beetroot|beetroot]]
| Accompany with [[Salad|salad]] leave of your choice, dressed in the [[Mustard|mustard]] [[Vinaigrette|vinaigrette]]
| Accompany with [[Salad|salad]] leave of your choice, dressed in the [[Mustard|mustard]] [[Vinaigrette|vinaigrette]]
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===Chef's notes===
===Chef's notes===
The optional [[Soy lecithin|soy lecithin]] for the [[Vinaigrette|vinaigrette]] is to emulsify the other ingredients, ie the [[Sauce|sauce]] will not separate during storage
The optional [[Soy lecithin|soy lecithin]] for the [[Vinaigrette|vinaigrette]] is to emulsify the other ingredients, ie the [[Sauce|sauce]] will not separate during storage
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:British recipes]]
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[[Category:Thermomix recipes]]
[[Category:Thermomix recipes]]
[[Category:Boiled or simmered]]
[[Category:Boiled or simmered]]
<!-- footer hashtags --><code 'hashtagrev:032020'>#butter #vinaigrette #beetroot #mustard #creamedhorseradish #sauce #juice #risotto #salad #drywhitewine #pickledbeetroot </code><!-- /footer_hashtags -->