Fuk-thong pad khai: Difference between revisions

Jump to: navigation, search

Fuk-thong pad khai (view source)

Revision as of 17:03, 17 December 2014

385 bytes added ,  17 December 2014
no edit summary
No edit summary
No edit summary
Line 1: Line 1:
<!-- seo -->
<!-- seo -->
{{#seo:
{{#seo:
|title=--title--
|title=Fuk-thong pad khai Thai recipe
|titlemode=replace
|titlemode=replace
|keywords=--keywords--
|keywords=Fuk-thong pad khai Thai recipe,rice,pad khai,recipe
|description=--description--
|description=Thai stir fried Pumpkin with egg is a delicious and simple Thai dish. It usually served with warm rice.
|og:image=--og_image--
|og:image=https://www.cookipedia.co.uk/wiki/images/f/f2/Stir_fired_pumpkin_with_egg_recipe.jpg
|og:type=recipe
|og:type=recipe
}}
}}
Line 23: Line 23:
</div>
</div>


[[Fuk-thong pad khai]] (Fuk-Thong means pumpkin in Thai) or Thai [[Stir-fried|stir-fried]] [[Pumpkin]] with [[Egg|egg]] is a delicious and simple Thai dish. It usually served with warm [[Rice|rice]]. Pumpkin is the main [[Ingredient|ingredient]] and when purchasing the pumpkin it must be firm and heavy for its size. The best choice of [[pumpkin]] is Japanese pumpkin (kabocha). It is excellent for using in [[Soups|soups]], [[Stews|stews]] and [[Fry|fry]]. The flavour is sweet and tender. Pumpkin also has [[Vitamin A|vitamin a]], as well as, [[Vitamin C|vitamin c]], [[Phosphorus|phosphorus]], &#946;-carotene, [[Calcium|calcium]] and [[Flour|flour]]. It may reduce the chance of cancer, [[Heart|heart]] disease and anti-ageing.
[[Fuk-thong pad khai]] (Fuk-Thong means pumpkin in Thai) or Thai [[Stir-fried|stir fried]] [[Pumpkin]] with [[Egg|egg]] is a delicious and simple Thai dish. It usually served with warm [[Rice|rice]]. Pumpkin is the main [[Ingredient|ingredient]] and when purchasing the pumpkin it must be firm and heavy for its size. The best choice of [[pumpkin]] is Japanese pumpkin (kabocha). It is excellent for using in [[Soups|soups]], [[Stews|stews]] and [[Fry|fry]]. The flavour is sweet and tender. Pumpkin also has [[Vitamin A|vitamin a]], as well as, [[Vitamin C|vitamin c]], [[Phosphorus|phosphorus]], &#946;-carotene, [[Calcium|calcium]] and [[Flour|flour]]. It may reduce the chance of cancer, [[Heart|heart]] disease and anti-ageing.
===Ingredients===
 
{{RecipeIngredients
{{RecipeIngredients


Line 57: Line 57:
* http://www.allabout[[Pumpkin|pumpkin]]s.com/perfect.html, How to choose the perfect pumpkin, (4 September 2014)
* http://www.allabout[[Pumpkin|pumpkin]]s.com/perfect.html, How to choose the perfect pumpkin, (4 September 2014)
* http://www.huffingtonpost.com/2014/09/04/pumpkin-health-benefits_n_1936919.html, huffingtonpost, 8 Impressive Health Benefits of [[Pumpkin]], (7 September 2014)
* http://www.huffingtonpost.com/2014/09/04/pumpkin-health-benefits_n_1936919.html, huffingtonpost, 8 Impressive Health Benefits of [[Pumpkin]], (7 September 2014)
* http://shesimmers.com/2013/04/[[Stir-fried|stir-fried]]-pumpkin-with-[[Eggs|eggs]]-.html, she simmers, Thai Stir-[[Fried]] [[Pumpkin]] with [[Egg]] (&#3612;&#3633;&#3604;&#3615;&#3633;&#3585;&#3607;&#3629;&#3591;&#3651;&#3626;&#3656;&#3652;&#3586;&#3656;), (7 September 2014)
* http://shesimmers.com/2013/04/[[Stir-fried|stir fried]]-pumpkin-with-[[Eggs|eggs]]-.html, she simmers, Thai Stir-[[Fried]] [[Pumpkin]] with [[Egg]] (&#3612;&#3633;&#3604;&#3615;&#3633;&#3585;&#3607;&#3629;&#3591;&#3651;&#3626;&#3656;&#3652;&#3586;&#3656;), (7 September 2014)
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Chinese recipes]]
[[Category:Chinese recipes]]
Retrieved from ‘https://www.cookipedia.co.uk/recipes_wiki/Special:MobileDiff/237066’