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Steak Diane: Difference between revisions
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|title=Steak Diane a beef recipe | |||
|titlemode=replace | |||
|keywords=#steakdiane #butter #parsley #brandy #worcestershiresauce #boil #fry #stock #onion #diced #carrot | |||
|hashtagrev=032020 | |||
|description=Steak Diane was the height of fashion in grand dining rooms across America | |||
}} | |||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 3816 | |||
|PortionCalories = 954 | |||
|DatePublished=21st January 2013 | |||
|Author=Chef | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 3 | |Difficulty = 3 | ||
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[[Image:Steak Diane ingredients.jpg|thumb|300px|right|Steak Diane - the ingredients]] | [[Image:Steak Diane ingredients.jpg|thumb|300px|right|Steak Diane - the ingredients]] | ||
</div> | </div> | ||
Steak Diane was the height of fashion in grand dining rooms across America. The highpoint of the meal came when a waiter in jacket and bow-tie flamed a diner's [[sirloin]] table-side before his very eyes! There are a number of variations on Steak Diane, but most call for [[butter]], [[shallots]], [[mustard]], [[cream]], [[Worcestershire]], [[brandy]], and a match. | Steak Diane was the height of fashion in grand dining rooms across America. The highpoint of the meal came when a waiter in jacket and bow-tie flamed a diner's [[sirloin]] table-side before his very eyes! There are a number of variations on Steak Diane, but most call for [[butter]], [[shallots]], [[mustard]], [[cream]], [[Worcestershire sauce]], [[brandy]], and a match. | ||
The dish is said to be named for Diane, the Roman Goddess of hunting; many game dishes also use her name. | The dish is said to be named for Diane, the Roman Goddess of hunting; many game dishes also use her name. | ||
This classic 70's dinner party dish is definitely still worth making because it has the very best ingredients. Probably needs a bottle of Blue Nun and a [[prawn cocktail]] too! | This classic 70's dinner party dish is definitely still worth making because it has the very best ingredients. Probably needs a bottle of Blue Nun and a [[prawn cocktail]] too! | ||
'''Sauce''' | '''Sauce''' | ||
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| 1 tablespoon [[Worcestershire sauce]] | | 1 tablespoon [[Worcestershire sauce]] | ||
| Chopped [[parsley]] to garnish | | Chopped [[parsley]] to garnish | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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[[parsley]] and serve | [[parsley]] and serve | ||
}} | }} | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Beef recipes]] | [[Category:Beef recipes]] | ||
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[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
[[Category:Pan fried]] | [[Category:Pan fried]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#steakdiane #butter #parsley #brandy #worcestershiresauce #boil #fry #stock #onion #diced #carrot </code><!-- /footer_hashtags --> | |||