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|title=Cuban recipes (a Cookipedia Wiki category page) | |title=Cuban recipes (a Cookipedia Wiki category page) | ||
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|description=In this category you will find recipes that have their roots in the Cuba. The first place to look for Cuban ingredients is Cuban Cuisine UK, who as | |description=In this category you will find recipes that have their roots in the Cuba. The first place to look for Cuban ingredients is Cuban Cuisine UK, who as | ||
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[[Image:Versailles Restaurant The Gathering Place.jpg|thumb|right | [[Image:Versailles Restaurant The Gathering Place.jpg|thumb|right]] | ||
In this category you will find recipes that have their roots in the Cuba. | In this category you will find recipes that have their roots in the Cuba. | ||
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===Where to buy Cuban ingredients?=== | ===Where to buy Cuban ingredients?=== | ||
''Unfortunately Carla's original website: cubancuisine.co.uk is no longer in existence.'' | |||
Suppliers to try would be [[:Category:Tex-Mex ingredients (supplier)|Mexican / Tex Mex suppliers]], [[:Category:Indian ingredients (supplier)|Indian suppliers]] or [[:Category:Spice suppliers|spice suppliers]]. | |||
===About Cuban cuisine=== | ===About Cuban cuisine=== | ||
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Cuban Cuisine features tropical [[ingredients]] used in traditional [[Spanish cooking]] techniques. Tropical fruits like [[guava]], [[sugar cane]], [[coconut]], [[papaya]], [[guanabana]], [[mamey]], [[mango]] and [[pineapple]] feature in [[empanadas]], [[bunuelos]], [[tortillas]], and [[pastelitos]]. Also, [[Fish]] and [[Pork]] cooked outdoors (on the beach) is very traditional, so the Cubans love their [[marinades]] and pride themselves on [[:Category:Barbecue recipes|barbecue]] [[Pork]] and [[fish]]. [[Yuca]], [[boniato]] and [[malanga]] are root vegetables loved by Cubans, usually served [[marinated]] or [[mashed]] as a side dish to [[meat dishes]]. | Cuban Cuisine features tropical [[ingredients]] used in traditional [[Spanish cooking]] techniques. Tropical fruits like [[guava]], [[sugar cane]], [[coconut]], [[papaya]], [[guanabana]], [[mamey]], [[mango]] and [[pineapple]] feature in [[empanadas]], [[bunuelos]], [[tortillas]], and [[pastelitos]]. Also, [[Fish]] and [[Pork]] cooked outdoors (on the beach) is very traditional, so the Cubans love their [[marinades]] and pride themselves on [[:Category:Barbecue recipes|barbecue]] [[Pork]] and [[fish]]. [[Yuca]], [[boniato]] and [[malanga]] are root vegetables loved by Cubans, usually served [[marinated]] or [[mashed]] as a side dish to [[meat dishes]]. | ||
The other traditional Cuban side dish is [[black beans and rice]], an extremely nutritious and delicious Cuban specialty. Cuban desserts are sweet and a Cuban bakery is similar to a French patisserie due to its complex collection of Cuban specialties like [[Tres Leches]], [[Pudin | The other traditional Cuban side dish is [[black beans and rice]], an extremely nutritious and delicious Cuban specialty. Cuban desserts are sweet and a Cuban bakery is similar to a French patisserie due to its complex collection of Cuban specialties like [[Tres Leches]], [[Pudin Diplomático]] and [[Alfajores]] (borrowed from Argentinian culture). | ||
Cuban Cuisine has been influenced by many cultures, including, [[Chinese]], [[:Category:North African recipes|African]] and the [[French]]. Most recently American culture has created its own take on Cuban food. In Miami, Cuban food has experienced a renaissance of appreciation and inspiration, resulting in many Cuban inspired restaurants and cafes. From Nouvelle Cuban Cuisine restaurants like Yuca in Coral Gables to traditional cafes like Puerto Sagua Café on Miami Beach, Miami offers many variations on Cuban Cuisine. | Cuban Cuisine has been influenced by many cultures, including, [[Chinese]], [[:Category:North African recipes|African]] and the [[French]]. Most recently American culture has created its own take on Cuban food. In Miami, Cuban food has experienced a renaissance of appreciation and inspiration, resulting in many Cuban inspired restaurants and cafes. From Nouvelle Cuban Cuisine restaurants like Yuca in Coral Gables to traditional cafes like Puerto Sagua Café on Miami Beach, Miami offers many variations on Cuban Cuisine. | ||
In Miami, Colombian, Brazilian, Southern, | In Miami, Colombian, Brazilian, Southern, Argentinean, Honduran and Guatemalan subcultures contribute to the vibrant food scene, and have ultimately influenced Cuban Cuisine....So the Cubans have adopted the [[hearts of palm]] for their salads from Coast Rica, [[Ceviche]] from Peru, [[Chimichurri sauce]] from Argentina, and [[Callaloo]] from Jamaica, for examples, to create a vibrant and growing Cuban food culture. | ||
The wonderful thing about Cuban food is that whereas in Miami there is an evolving and ever changing Cuban food scene; in Havana, by contrast, the emphasis is on the authentic. Havana boasts a delicious traditional food culture featuring authentic Cuban recipes that have not been altered greatly by other cultures. Rarely do World cuisines evolve as distinctly as Miami and Havana's Cuban food scene. Each culture loves Cuban Cuisine in it own way. It is probably one of the things that Cubans can all agree upon and the more things we can agree upon, the better. | The wonderful thing about Cuban food is that whereas in Miami there is an evolving and ever changing Cuban food scene; in Havana, by contrast, the emphasis is on the authentic. Havana boasts a delicious traditional food culture featuring authentic Cuban recipes that have not been altered greatly by other cultures. Rarely do World cuisines evolve as distinctly as Miami and Havana's Cuban food scene. Each culture loves Cuban Cuisine in it own way. It is probably one of the things that Cubans can all agree upon and the more things we can agree upon, the better. | ||
=Cuban recipes= | =Cuban recipes= | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Recipes from other sites]] | [[Category:Recipes from other sites]] |