Mustard sauce (TM)

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Mustard sauce (TM)
Mustard sauce (TM)
The new Thermomix TM5 (2014)
Servings:Servings: 8 - Makes 250 ml
Calories per serving:97
Ready in:10 minutes
Prep. time:5 minutes
Cook time:5 minutes
Recipe author:JuliaBalbilla
First published:6th October 2012

This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)


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  1. Put the butter in the bowl and program 3 minutes / 80° / Speed 2.
  2. Next, add the mustard and program 1 minute / 90° / Speed 1.
  3. Finally, incorporate the cream, a pinch of salt and pepper to taste.
  4. Run 5 minutes / 90° / Speed 3.
  5. Allow to cool and keep in the fridge.

Serving suggestions

It is recommended that you use this sauce to accompany red and white meat.


There is a variation which includes capers and stoned and chopped olives. They are added after the cream and mixed in for a few seconds at Speed 3.

Recipe review

Great with chips

5/5 Sounds a bit Belgian, but this sauce is lovely with just chips alone. Jerry, aka Chef (talk)

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