Chili and lime spiced butternut squash

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Chili and lime spiced butternut squash
Chili and lime spiced butternut squash
Servings:Serves 2
Calories per serving:45
Ready in:43 minutes
Prep. time:3 minutes
Cook time:40 minutes
Difficulty:Easy
Recipe author:Chef
First published:15th December 2019

A really simple and quick way to jazz up this underrated vegetable.

Ingredients

Printable 🛒 shopping list & 👩‍🍳 method for this recipe

Mise en place

  • Preheat your oven to 200° C (400° F - gas 6), [fan oven 180° C & reduce cooking time by 10 mins per hour]

Method

  1. Pop all of the ingredients into a Lock and Lock box
  2. Fit the lid and shake like crazy to coat the pieces of squash
  3. Tip them out onto a baking tray and bake for 40 minutes at 200° C

Variations

These could just as easily be cooked in an Air Fryer

Recipe review

Livens up squashes and gourds

4.1/5 I tried this with courgettes and it was just as good, but it did not need to be cooked for so long. 20 minutes was enough for them. Jerry, aka Chef (talk)


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