Avocado sauce

From Cookipedia

Recipe review

A great afternoon snack

4/5 Especially with home-made pittas. The Judge

Avocado sauce
Avocado sauce
Servings:Serves 4
Calories per serving:80
Ready in:10 minutes
Prep. time:10 minutes
Cook time:None
Recipe author:Chef
First published:1st December 2017

This simple avocado puree / sauce is a great accompaniment to dry meat or coarse white fish.

It does not keep well and quickly turns black, so make it the day you wish to use it.


Orange arrow.png Create a printable shopping list for this recipe's recipeIngredient


  1. Scoop the flesh from an avocado with a tablespoon
  2. Mash the flesh into a puree
  3. Season with salt and pepper and the juice and zest of a lemon
  4. Mix in the olive oil until the mixture is the consistency of mayonnaise
  5. Serve immediately

Serving suggestions

Serve as a dip for pitta breads or as an accompaniment to fish or meat.


Use the juice of a fresh lime instead of a lemon

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user, I think you'll find this feature useful.

Update with Facebook debugger

#lemon #avocado #juice #avocadosauce #puree #zest #accompaniment #oliveoil #dip #mash #scoop