Avocado salad

Avocado pears, cucumbers, tomatoes and a zingy dressing make this salad idea for a summers day meal

Ingredients

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• 2 ripe avocados
• ½ a cucumber
• 2 large salad tomatoes
• 2 spring onions, chopped on the diagonal
• 1 fresh green or red chili
• ½ tablespoon lemon juice
• ½ tablespoon sherry vinegar
• 1 teaspoon nam pla
• 1 tablespoon extra virgin olive oil
• Salt and freshly ground black pepper

Method

Avocado salad

1. Slice the avocados thinly
2. Peel and slice the cucumber thinly
3. Slice the tomatoes
4. Arrange all in a serving bowl
5. Deseed and chop the chili
6. Mix the lemon juice, nam pla, sherry vinegar, sugar and chillies in a bowl and whisk together
7. Season with salt and pepper
8. Drizzle over the salad
9. Sprinkle the chopped spring onions over the top

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