Thai chicken dipping sauce

From Cookipedia

Revision as of 17:33, 16 February 2022 by Chef (talk | contribs)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Thai chicken dipping sauce
Thai chicken dipping sauce

Random recipe review

Tasted authentic


And was a great dip for prawns and crayfish

From a similar recipe, no garlic required here!
Servings:Serves 2
Calories per serving:11
Ready in:2 minutes
Prep. time:2 minutes
Cook time:None
Recipe author:Chef
First published:25th March 2012

Perfect for finger dipping chicken pieces


Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


  1. Stir the sugar into the lime juice and whisk to dissolve
  2. Add the nam pla and chili rings

Serving suggestions

This would also go well with prawns and crawfish

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.

Update with Facebook debugger

#limejuice #nampla #thaichickendippingsauce #prawns #zest #crawfish #lime #chili #freshredchili #chicken #castersugar