Display title | Saucepan |
Default sort key | Saucepan |
Page length (in bytes) | 1,163 |
Namespace ID | 0 |
Page ID | 91285 |
Page content language | en-gb - British English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 0 |
Counted as a content page | Yes |
Edit | Allow all users (infinite) |
Move | Allow all users (infinite) |
Page creator | Chef (talk | contribs) |
Date of page creation | 10:09, 23 April 2015 |
Latest editor | Chef (talk | contribs) |
Date of latest edit | 10:13, 23 April 2015 |
Total number of edits | 2 |
Total number of distinct authors | 1 |
Recent number of edits (within past 90 days) | 0 |
Recent number of distinct authors | 0 |
Transcluded template (1) | Template used on this page:
|
Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | Saucepans pots and pans used in cooking Cooking Wiki |
Article description: (description ) This attribute controls the content of the description and og:description elements. | Saucepans are vessels with vertical sides about the same height as their diameter with a handle that are used for simmering or boiling |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - #saucepan #dutchovens #tools
|