Difference between revisions of "Pumpkin and chickpea curry"

From Cookipedia

 
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===Ingredients===
 
===Ingredients===
 
{{RecipeIngredients
 
{{RecipeIngredients
| 1 teaspoon [[Vegetable oil|vegetable oil]]
 
| 1 medium [[Onion|onion]], peeled and chopped
 
| 3 Cloves of [[Garlic|garlic]], peeled and crushed
 
| 2.5 cm [[Root ginger|root ginger]], peeled and [[Grated|grated]]
 
 
| Grind the following to a powder in a [[Coffee grinder|coffee grinder]]:
 
| Grind the following to a powder in a [[Coffee grinder|coffee grinder]]:
 
| Very small piece of [[Cinnamon|cinnamon]] (or ¼ teaspoons cinnamon powder)
 
| Very small piece of [[Cinnamon|cinnamon]] (or ¼ teaspoons cinnamon powder)
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| 1 teaspoon [[Coriander|coriander]]
 
| 1 teaspoon [[Coriander|coriander]]
 
| ½ teaspoon [[Turmeric|turmeric]]
 
| ½ teaspoon [[Turmeric|turmeric]]
 +
}}
 +
 +
{{RecipeIngredientsNB
 +
| 1 teaspoon [[Vegetable oil|vegetable oil]]
 +
| 1 medium [[Onion|onion]], peeled and chopped
 +
| 3 Cloves of [[Garlic|garlic]], peeled and crushed
 +
| 2.5 cm [[Root ginger|root ginger]], peeled and [[Grated|grated]]
 
| 2 [[Tomatoes|tomatoes]], chopped
 
| 2 [[Tomatoes|tomatoes]], chopped
 
| 2 hot [[Red chillies|red chillies]], chopped
 
| 2 hot [[Red chillies|red chillies]], chopped
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[[Category:Squash recipes]]
 
[[Category:Squash recipes]]
 
[[Category:Boiled or simmered]]
 
[[Category:Boiled or simmered]]
 

Revision as of 08:32, 27 April 2014

Pumpkin and chickpea curry
Electus
Servings:Serves 4
Ready in:1 hour 15 minutes
Prep. time:15 minutes
Cook time:1 hour
Difficulty:Average difficulty

Another vegetarian offering for our Gent night

Ingredients

Ingredients

Printable 🛒 shopping list & 👩‍🍳 method for this recipe


Method

  1. Heat the oil in a large saucepan and gently fry the garlic, ginger and onions for 5 minutes
  2. Add the chopped tomatoes and chillies and spices and fry for a few more minutes
  3. Add the curry paste, pumpkin, chick peas. Stir-fry for a few minutes and mix well.
  4. Add the stock, bring to the boil, reduce the heat and simmer until the pumpkin is soft (about 20 to 40 minutes) see here
  5. Add the sliced banana and optionally sugar to taste and the sultanas. Simmer for 5 minutes more

Serving suggestions

Garnish with fresh coriander and serve with plain rice and naan bread