Pumpkin and chickpea curry: Difference between revisions

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===Ingredients===
===Ingredients===
{{RecipeIngredients
{{RecipeIngredients
| 1 teaspoon [[Vegetable oil|vegetable oil]]
| 1 medium [[Onion|onion]], peeled and chopped
| 3 Cloves of [[Garlic|garlic]], peeled and crushed
| 2.5 cm [[Root ginger|root ginger]], peeled and [[Grated|grated]]
| Grind the following to a powder in a [[Coffee grinder|coffee grinder]]:
| Grind the following to a powder in a [[Coffee grinder|coffee grinder]]:
| Very small piece of [[Cinnamon|cinnamon]] (or ¼ teaspoons cinnamon powder)
| Very small piece of [[Cinnamon|cinnamon]] (or ¼ teaspoons cinnamon powder)
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| 1 teaspoon [[Coriander|coriander]]
| 1 teaspoon [[Coriander|coriander]]
| ½ teaspoon [[Turmeric|turmeric]]
| ½ teaspoon [[Turmeric|turmeric]]
}}
{{RecipeIngredientsNB
| 1 teaspoon [[Vegetable oil|vegetable oil]]
| 1 medium [[Onion|onion]], peeled and chopped
| 3 Cloves of [[Garlic|garlic]], peeled and crushed
| 2.5 cm [[Root ginger|root ginger]], peeled and [[Grated|grated]]
| 2 [[Tomatoes|tomatoes]], chopped
| 2 [[Tomatoes|tomatoes]], chopped
| 2 hot [[Red chillies|red chillies]], chopped
| 2 hot [[Red chillies|red chillies]], chopped
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[[Category:Squash recipes]]
[[Category:Squash recipes]]
[[Category:Boiled or simmered]]
[[Category:Boiled or simmered]]