Information for "Mascarpone cheese"

From Cookipedia

Basic information

Display titleMascarpone cheese
Default sort keyMascarpone cheese
Page length (in bytes)1,216
Namespace ID0
Page ID1656
Page content languageen-gb - British English
Page content modelwikitext
Indexing by robotsAllowed
Number of redirects to this page2
Counted as a content pageYes

Page protection

EditAllow all users (infinite)
MoveAllow all users (infinite)
View the protection log for this page.

Edit history

Page creatorKlapaucius (talk | contribs)
Date of page creation09:50, 20 November 2011
Latest editorChef (talk | contribs)
Date of latest edit17:32, 13 April 2015
Total number of edits2
Total number of distinct authors2
Recent number of edits (within past 90 days)0
Recent number of distinct authors0

Page properties

Magic words (2)
  • __NOEDITSECTION__
  • __NOTOC__
Transcluded templates (4)

Templates used on this page:

SEO properties

Description

Content

Page title: (title)
This attribute controls the content of the <title> element.
Mascarpone cheese suppliers, pictures, product info
Article description: (description)
This attribute controls the content of the description and og:description elements.
Mascarpone is a triple-cream cheese (though more accurately a lightly-whipped cream) made from creme fraiche, denatured with tartaric acid
Keywords: (keywords)
This attribute controls the content of the keywords and article:tag elements.
  • #mascarponecheese #tiramisu #italiancheeses #cream #cheeses #dairyproducts #cowsmilkcheeses #whey
Information from Extension:WikiSEO