| Display title | Huevos y morcón de Extremadura |
| Default sort key | Huevos y morcón de Extremadura |
| Page length (in bytes) | 2,911 |
| Namespace ID | 0 |
| Page ID | 13194 |
| Page content language | en-gb - British English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 2 |
| Counted as a content page | Yes |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | Chef (talk | contribs) |
| Date of page creation | 09:07, 12 April 2013 |
| Latest editor | Chef (talk | contribs) |
| Date of latest edit | 18:02, 30 January 2022 |
| Total number of edits | 2 |
| Total number of distinct authors | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
| Magic words (2) | - __INDEX__
- __NOEDITSECTION__
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| Transcluded templates (8) | Templates used on this page:
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Description | Content |
Page title: (title)
This attribute controls the content of the <title> element. | Huevos y morcón de Extremadura an egg recipe |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Baked eggs and morcon from Extremadura |
Keywords: (keywords)
This attribute controls the content of the keywords and article:tag elements. | - #eggs #bake #huevosymorca3ndeextremadura #ramekin #salad #ramekindishes #ramekins #bakedeggs #miseenplace #oliveoil #egg
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