Display title | Capers |
Default sort key | Capers |
Page length (in bytes) | 3,930 |
Namespace ID | 0 |
Page ID | 1062 |
Page content language | en-gb - British English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 1 |
Counted as a content page | Yes |
Edit | Allow all users (infinite) |
Move | Allow all users (infinite) |
Page creator | Chef (talk | contribs) |
Date of page creation | 18:03, 2 January 2013 |
Latest editor | Chef (talk | contribs) |
Date of latest edit | 14:50, 2 October 2024 |
Total number of edits | 3 |
Total number of distinct authors | 1 |
Recent number of edits (within past 90 days) | 1 |
Recent number of distinct authors | 1 |
Transcluded templates (2) | Templates used on this page:
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Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | Capers: Cooking Wiki |
Article description: (description ) This attribute controls the content of the description and og:description elements. | The salted and pickled caper bud (also called caper) is often used as a seasoning or garnish |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - #capers #salmon #vinegar #salads #pizzas #martini #portionsperpersonlookup #olives #mustardoil #fishdishes #cheese
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