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Pavlova: Difference between revisions
Correct unbalanced brackets
(Add seo tags and calories) |
(Correct unbalanced brackets) |
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<!-- seo --> | <!-- seo --> | ||
{{#seo: | {{#seo: | ||
|title=Pavlova | |title=Pavlova recipe | ||
|titlemode=replace | |titlemode=replace | ||
|description=This recipe is for an easy Pavlova and you can use either fresh or frozen fruit, but if using the latter, make sure you drain it thoroughly | |description=This recipe is for an easy Pavlova and you can use either fresh or frozen fruit, but if using the latter, make sure you drain it thoroughly | ||
}} | |||
<!-- /seo --> | <!-- /seo --> | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
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}} | }} | ||
====For the | ====For the meringue==== | ||
{{RecipeIngredientsNB | {{RecipeIngredientsNB | ||
| 4 [[Egg whites|egg whites]] (150g) | | 4 [[Egg whites|egg whites]] (150g) | ||
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===Method=== | ===Method=== | ||
====For the meringue==== | ====For the meringue==== | ||
{{RecipeMethod | {{RecipeMethod | ||