Cheese sauce (TM): Difference between revisions

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Cheese sauce (TM) (view source)

Revision as of 09:27, 14 July 2016

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{{RecipeIngredientsTM
{{RecipeIngredientsTM
| 180g tasty [[Cheese|cheese]]
| 180g [[Cheddar cheese]] or your own favourite
| 45g [[Flour|flour]]
| 45g [[Flour|flour]]
| 50g [[Butter|butter]]
| 50g [[Butter|butter]]
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