Crayfish chili quiche: Difference between revisions

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<!-- seo -->
{{#seo:
|title=Crayfish chili quiche, Egg recipe
|titlemode=replace
|keywords=#chillies #crayfishtails #crayfishchiliquiche #peeledprawns #grated #tabascosauce #prawns #bake #crayfish #basicflancase #freerangeeggs
|hashtagrev=032020
|description=A crayfish quiche, spiced up with chillies
}}
<!-- /seo -->
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{{Template:CookTools}}
<div class="right_imgs" style="float: right; width: 320px;">
<div class="right_imgs" style="float: right; width: 320px;">
{{recipesummary
{{recipesummary
|TotalCalories = 1173
|PortionCalories = 586
|DatePublished=17th January 2013
|Author=Chef
|Servings = Serves 2 as a main or 4 as a starter
|Servings = Serves 2 as a main or 4 as a starter
|Difficulty = 1
|Difficulty = 1
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I chose to use 50% [[Crayfish|crayfish]] and 50% [[Peeled prawns|peeled prawns]] but only because I wanted a variety of sea food for another dish.  You could easily use 100% of either.
I chose to use 50% [[Crayfish|crayfish]] and 50% [[Peeled prawns|peeled prawns]] but only because I wanted a variety of sea food for another dish.  You could easily use 100% of either.
===Ingredients===
 
{{RecipeIngredients
{{RecipeIngredients
| 1 [[Basic flan case]]
| 1 [[Basic flan case]]
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===[[Mise en place]]===
===[[Mise en place]]===


* Pre-heat the oven to 200° C (400° F - Gas 6)
* Preheat the oven to 200° C (400° F - Gas 6)


===Method===
===Method===
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{{Quiche - See also}}
{{Quiche - See also}}
{{Template:Crayfish recipes}}
{{Template:Crayfish recipes}}
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[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Chilli pepper recipes]]
[[Category:Chilli pepper recipes]]
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[[Category:Spicy recipes]]
[[Category:Spicy recipes]]
[[Category:Baked or roasted]]
[[Category:Baked or roasted]]
[[Category:Unusual recipes]]
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