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|PrepTime = 30 minutes | |PrepTime = 30 minutes | ||
|CookTime = 15 minutes | |CookTime = 15 minutes | ||
|Image = [[Image:Prawn Balchao recipe.jpg|alt=Electus]] | |Image = [[Image:Prawn Balchao recipe.jpg|thumb|middle|none|alt=Electus]] | ||
<span class="review"> | <span class="review"> | ||
<span class="reviewHeader"> | <span class="reviewHeader"> | ||
==== | ====Best recipe review==== | ||
</span> | </span> | ||
''<span class="reviewTitle">Fishy Pickle</span>'' | ''<span class="reviewTitle">Fishy Pickle</span>'' | ||
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===[[Mise en place]]=== | ===[[Mise en place]]=== | ||
* Rinse the [[Dried shrimp|dried shrimp]] and leave to rehydrate for a few hours in just-[[Boiled|boiled]] water. Drain, pat dry. | * Rinse the [[Dried shrimp|dried shrimp]] and leave to rehydrate for a few hours in just-[[Boiled|boiled]] water. Drain, pat dry. | ||
<gallery widths= | <gallery widths=300px heights=300px perrow=5> | ||
Image:Mezzaluna.jpg|thumb|300px|right|Half of the [[dried shrimp]] chopped with a [[mezzaluna]] | Image:Mezzaluna.jpg|thumb|300px|right|Half of the [[dried shrimp]] chopped with a [[mezzaluna]] | ||
Image:Prawn Balchao ingredients.jpg|thumb|300px|right|The ingredients for shrimp balchao | Image:Prawn Balchao ingredients.jpg|thumb|300px|right|The ingredients for shrimp balchao |