110,618
edits
No edit summary |
No edit summary |
||
Line 8: | Line 8: | ||
}} | }} | ||
<!-- /seo --> | <!-- /seo --> | ||
Posh [[macaroni cheese]]! | |||
This is such a great recipe that it is worth making your own pasta if you have the time. You don't need a special pasta cutter, just roll it out and slash it into strips. However, this will still be good with [[dried spaghetti]] or [[Gallery_of_pasta_types|pasta]]. | This is such a great recipe that it is worth making your own pasta if you have the time. You don't need a special pasta cutter, just roll it out and slash it into strips. However, this will still be good with [[dried spaghetti]] or [[Gallery_of_pasta_types|pasta]]. | ||
Line 59: | Line 34: | ||
}} | }} | ||
or | or | ||
{{Template:CookTools}} | |||
{{recipesummary | |||
|TotalCalories = 2529 | |||
|PortionCalories = 1264 | |||
|DatePublished=22nd January 2013 | |||
|Author=Chef | |||
|Servings = Serves 2 | |||
|Difficulty = 2 | |||
|TotalTime = 30 minutes | |||
|PrepTime = 20 minutes | |||
|CookTime = 10 minutes | |||
|Image = [[Image:Pasta thermidor.jpg|thumb|middle|none|alt=Electus]] | |||
}} | |||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">No fish, just flavours</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.5</span>/5 </span> | |||
<span class="reviewDesc">I expected this to have lots of lobster or prawns but it's just sauce and pasta. Odd but good.</span> | |||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
</tr></td> | |||
</table> | |||
[[Image:Pasta thermidor ready for the grill.jpg|thumb|300px|right|Ready for the grill]] | |||
{{RecipeIngredientsNB | {{RecipeIngredientsNB | ||
| 200g [[Dried spaghetti]] or [[pasta]] (100g per person) | | 200g [[Dried spaghetti]] or [[pasta]] (100g per person) | ||
Line 102: | Line 108: | ||
[[Category:French recipes]] | [[Category:French recipes]] | ||
[[Category:Historic recipes]] | [[Category:Historic recipes]] | ||
[[Category:Cheese recipes]] | [[Category:Cheese recipes]] | ||
[[Category:Pasta recipes]] | [[Category:Pasta recipes]] |