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Spicy lamb meatball potato and onion hotpot: Difference between revisions
Spicy lamb meatball potato and onion hotpot (view source)
Revision as of 18:27, 13 November 2020
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|Image = [[Image:Spicy lamb meatball potato and onion hotpot.jpg|300px|alt=Electus]] | |Image = [[Image:Spicy lamb meatball potato and onion hotpot.jpg|300px|alt=Electus]] | ||
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This simple variation on Jocasta Innes' [[Onion, bacon and potato hotpot]] is an easy way to make a very impressive and economical meal. | This simple variation on Jocasta Innes' [[Onion, bacon and potato hotpot]] is an easy way to make a very impressive and economical meal. | ||
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* Preheat the [[Oven|oven]] to 200° C (400° F - gas 6) | * Preheat the [[Oven|oven]] to 200° C (400° F - gas 6) | ||
* Use a food processor to quickly and thinly slice the potatoes and onions. | * Use a food processor to quickly and thinly slice the potatoes and onions. | ||
<gallery widths=300px heights=300px perrow=5> | |||
Image:Spicy lamb meatball potato and onion hotpot baked.jpg|Just out of the oven | |||
Image:Spicy lamb meatball potato and onion hotpot ready to bake.jpg|Ready to bake | |||
Image:Spicy lamb meatball potato and onion hotpot ingredients.jpg|The main ingredients | |||
</gallery> | |||
===Method=== | ===Method=== | ||