Jamie Oliver's 4 hour slow roast lamb: Difference between revisions

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|PrepTime = 20 minutes
|PrepTime = 20 minutes
|CookTime = 4 hours 10 minutes
|CookTime = 4 hours 10 minutes
|Image = [[Image:Jamie Oliver's 4 hour slow roast lamb.jpg|300px|alt=Electus]]
|Image = [[Image:Jamie Oliver's 4 hour slow roast lamb.jpg|alt=Electus]]
}}
}}
[[Image:Slow roast lamb out of the oven.jpg|thumb|300px|right|Just out of the oven, resting for a while...]]
[[Image:Jamie Oliver's 4 hour slow roast lamb recipe.jpg|thumb|300px|right|It's 4pm and we're ready to roast]]
[[Image:Hot mint and caper sauce recipe.jpg|thumb|300px|right|Hot mint and caper sauce]]
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I saw this recipe on Jamie Oliver's ''At Home'' series and thought to myself: we'll have this on Saturday night!!  So here is what I remember of the program.
I saw this recipe on Jamie Oliver's ''At Home'' series and thought to myself: we'll have this on Saturday night!!  So here is what I remember of the program.
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===[[Mise en place]]===
===[[Mise en place]]===
* Preheat the oven to its '''hottest''' setting.
* Preheat the oven to its '''hottest''' setting.
 
<gallery widths=250px perrow=5>
Image:Slow roast lamb out of the oven.jpg|Just out of the oven, resting for a while...
Image:Jamie Oliver's 4 hour slow roast lamb recipe.jpg|It's 4pm and we're ready to roast
Image:Hot mint and caper sauce recipe.jpg|Hot mint and caper sauce
</gallery>
===Method===
===Method===