130
edits
Locro: Difference between revisions
no edit summary
No edit summary |
No edit summary |
||
| Line 11: | Line 11: | ||
{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
===Recipe review=== | |||
</span> | |||
'''<span class="reviewTitle">My Masa Fix is here!</span>''' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.7</span>/5 </span> <span class="reviewDesc">Anything Mexcian is good by me. Love the Teviot pie idea</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 4492 | |TotalCalories = 4492 | ||
| Line 72: | Line 80: | ||
I find it useful to use a few layers of scrunched-up [[tin foil]] under the lid to seal the pot because this prevents the contents from drying out when [[simmering]] for long periods of time. | I find it useful to use a few layers of scrunched-up [[tin foil]] under the lid to seal the pot because this prevents the contents from drying out when [[simmering]] for long periods of time. | ||
===Variations=== | ===Variations=== | ||
We used the (frozen) second half of the locro to make a sort of South-American [[Teviot pie]]! Whilst not the least bit authentic, it was rather delicious. The [[potato dumplings]] were rolled in [[yellow cornmeal]] and laid on the top of the locro and covered with slices of [[mozzarella cheese]]. This was oven baked for 30 | We used the (frozen) second half of the locro to make a sort of South-American [[Teviot pie]]! Whilst not the least bit authentic, it was rather delicious. The [[potato dumplings]] were rolled in [[yellow cornmeal]] and laid on the top of the locro and covered with slices of [[mozzarella cheese]]. This was oven baked for 30 minutes or so at 180° C (350° F - gas 4). | ||
===See also=== | ===See also=== | ||
* {{ChiliConCarne}} | * {{ChiliConCarne}} | ||