Pork loin: Difference between revisions
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|title=Pork loin: Cooking Wiki | |title=Pork loin: Cooking Wiki | ||
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|keywords= | |keywords=#porkloin #pork #porkloinchops #pig #tenderloin #porkloinsteaks #loin #loinchops | ||
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|description=Pork loin chops or steaks are cut from the back of the pig | |description=Pork loin chops or steaks are cut from the back of the pig | ||
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[[Image:Boneless pork loin chops.jpg|300px|thumb|right|Boneless [[pork loin chops]]]] | |||
[[Pork]] [[loin chops]] or [[pork loin steaks]] are cut from the back of the [[pig]]. They contain two muscles, the [[loin]] and [[tenderloin]] and are prepared and sold bone-in or boneless. | |||
[[Image:Boneless pork loin chops.jpg|300px|thumb|right|Boneless pork loin chops]] | |||
Pork loin chops or steaks are cut from the back of the [[pig]]. They contain two muscles, the loin and tenderloin and are prepared and sold bone-in or boneless. | |||
{{CategoryLineIngredients}} | {{CategoryLineIngredients}} | ||
[[Category:Ingredients]] | [[Category:Ingredients]] | ||
[[Category:Meat]] | [[Category:Meat]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>#porkloin #pork #porkloinchops #pig #tenderloin #porkloinsteaks #loin #loinchops </code><!-- /footer_hashtags --> | |||
Revision as of 18:20, 8 March 2020
Pork loin chops or pork loin steaks are cut from the back of the pig. They contain two muscles, the loin and tenderloin and are prepared and sold bone-in or boneless.
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#porkloin #pork #porkloinchops #pig #tenderloin #porkloinsteaks #loin #loinchops