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Colourful couscous recipe: Difference between revisions
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|title=Colourful couscous recipe Accompaniments | |title=Colourful couscous recipe Accompaniments | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#sesameseeds #harissapaste #lemon #colourfulcouscousrecipe #sweetcorn #blackpepper #cashews #harissalamb #chickenstock #redkidneybeans #parsley | ||
|description=Couscous is a traditional North African dish, served with mixed vegetables or meat such as mutton or lamb.Couscous can be eaten hot or cold and is | |hashtagrev=032020 | ||
|description=Couscous is a traditional North African dish, served with mixed vegetables or meat such as mutton or lamb. Couscous can be eaten hot or cold and is | |||
}} | }} | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1045 | |||
|PortionCalories = 261 | |||
|DatePublished=31st January 2013 | |||
|Author=JuliaBalbilla | |||
|ImageComment = It tastes as good as it looks! | |ImageComment = It tastes as good as it looks! | ||
|Servings = Serves 4 | |Servings = Serves 4 | ||
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Couscous can be eaten hot or cold and is usually served with [[Harissa paste|harissa paste]]. | Couscous can be eaten hot or cold and is usually served with [[Harissa paste|harissa paste]]. | ||
It's a great recipe for using up odd [[fridge]] | It's a great recipe for using up odd [[fridge]] scraps! | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 225g/8oz couscous | | 225g/8oz couscous | ||
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| 4 tablespoons [[olive oil]] | | 4 tablespoons [[olive oil]] | ||
| Freshly ground [[black pepper]] | | Freshly ground [[black pepper]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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Use double the volume of water to volume of couscous | Use double the volume of water to volume of couscous | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Accompaniments]] | [[Category:Accompaniments]] | ||
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[[Category:Boiled or simmered]] | [[Category:Boiled or simmered]] | ||
[[Category:Unusual recipes]] | [[Category:Unusual recipes]] | ||
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