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Red hot chilli mash: Difference between revisions
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|title=Red hot chilli mash recipe | |title=Red hot chilli mash, Indian recipe Cooking Wiki | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=Red hot chilli mash recipe Indian recipes from The cook's Wiki | |keywords=Red hot chilli mash recipe Indian recipes from The cook's Wiki | ||
|description=This simple chilli mash is easy to make and can be adjusted to suit your taste by adding various spices at almost any stage.Dried Bird's eye chili | |description=This simple chilli mash is easy to make and can be adjusted to suit your taste by adding various spices at almost any stage. Dried Bird's eye chili | ||
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{{recipesummary | {{recipesummary | ||
|DatePublished=29th May 2012 | |||
|Author=Chef | |||
|Servings = Make 600g of [[Chilli|chilli]] [[Mash|mash]] | |||
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = | |TotalTime = 14 days, 15 minutes | ||
|PrepTime = | |PrepTime = 14 days, 15 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Harissa paste.jpg|300px|alt=Electus]] | |Image = [[Image:Harissa paste.jpg|300px|alt=Electus]] | ||
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[[Dried]] [[Bird's eye chili peppers]] can be bough in huge quantities, very cheaply, from [[:Category:Chinese ingredients (supplier)|Chinese]] or [[:Category:Indian ingredients (supplier)|Indian Wholesalers]] | [[Dried]] [[Bird's eye chili peppers]] can be bough in huge quantities, very cheaply, from [[:Category:Chinese ingredients (supplier)|Chinese]] or [[:Category:Indian ingredients (supplier)|Indian Wholesalers]] | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 300 g [[Dried|dried]] red [[Bird's eye chillies|bird's eye chillies]] | | 300 g [[Dried|dried]] red [[Bird's eye chillies|bird's eye chillies]] | ||
| 300 ml distilled [[Malt vinegar|malt vinegar]] | | 300 ml distilled [[Malt vinegar|malt vinegar]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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| It can be used immediately but seems to improve with age. I can't say how long it should keep, but I've never had any go bad on me and some are more than a year or so old. | | It can be used immediately but seems to improve with age. I can't say how long it should keep, but I've never had any go bad on me and some are more than a year or so old. | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Accompaniments]] | [[Category:Accompaniments]] | ||