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Klapaucius (talk | contribs) m (Text replace - "</div> == How much does one" to "== How much does one") |
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{{#seo: | |||
|title=Shortening: Cooking Wiki | |||
|titlemode=replace | |||
|keywords=#shortening #butter #margarine #shortbread #portionsperpersonlookup #lard #fat #baking #storecupboarditems | |||
|hashtagrev=12032020 | |||
|description=Shortening is a semisolid fat used in food preparation, especially baked goods, and is so called because it promotes a "short" or crumbly | |||
}} | |||
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[[Image:Shortening.jpg|200px|thumb|right|A 1918 advertisement for shortening]] | [[Image:Shortening.jpg|200px|thumb|right|A 1918 advertisement for shortening]] | ||
'''Shortening''' is a semisolid fat used in food preparation, especially baked goods, and is so called because it promotes a "short" or crumbly texture (as in [[shortbread]]). The term "shortening" can be used more broadly to apply to any [[fat]] that is used for [[baking]] and which is solid at room temperature, such as [[butter]], [[lard]], or [[margarine]], but as used in recipes it refers to a hydrogenated vegetable oil that is solid at room temperature. Shortening has a higher smoke point than [[butter]] and [[margarine]], and it has 100% fat content, compared to about 80% for [[butter]] and [[margarine]]. | '''Shortening''' is a semisolid fat used in food preparation, especially baked goods, and is so called because it promotes a "short" or crumbly texture (as in [[shortbread]]). The term "shortening" can be used more broadly to apply to any [[fat]] that is used for [[baking]] and which is solid at room temperature, such as [[butter]], [[lard]], or [[margarine]], but as used in recipes it refers to a hydrogenated vegetable oil that is solid at room temperature. Shortening has a higher smoke point than [[butter]] and [[margarine]], and it has 100% fat content, compared to about 80% for [[butter]] and [[margarine]]. | ||
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<td>8 ounces</td> | <td>8 ounces</td> | ||
</tr> | </tr> | ||
</table> | </table> | ||
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We also have a [[generic conversion table]] and a [[portions per person lookup]]. | We also have a [[generic conversion table]] and a [[portions per person lookup]]. | ||
{{CategoryLineIngredients}} | |||
[[Category:Ingredients]] | [[Category:Ingredients]] | ||
[[Category:Store cupboard items]] | [[Category:Store cupboard items]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/shortening|#shortening]] [[Special:Search/butter|#butter]] [[Special:Search/margarine|#margarine]] [[Special:Search/shortbread|#shortbread]] [[Special:Search/portionsperpersonlookup|#portionsperpersonlookup]] [[Special:Search/lard|#lard]] [[Special:Search/fat|#fat]] [[Special:Search/baking|#baking]] [[Special:Search/storecupboarditems|#storecupboarditems]] | |||
</code><!-- /footer hashtags --> |