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This homemade [[Chicken]] and [[Dumplings]] recipe, or chicken n’ dumplins’ as it's known in the South, has been added by [[User:Doug Sabulsky|Doug Sabulsky]], one of our American editors. | |||
'''[[Broth]] & [[Chicken]]''' | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
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|PrepTime = 30 minutes | |PrepTime = 30 minutes | ||
|CookTime = 2 hours | |CookTime = 2 hours | ||
|Image = [[Image:Chicken and Dumplings recipe.jpg|alt=Electus]] | |Image = [[Image:Chicken and Dumplings recipe.jpg|thumb|middle|none|alt=Electus]] | ||
}} | |||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
<span class="review"> <span class="reviewHeader"> | <span class="review"> <span class="reviewHeader"> | ||
====Best recipe review==== | ====Best recipe review==== | ||
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<span class="reviewAuthor">[[User:Klapaucius|Klapaucius]] </span></span> | <span class="reviewAuthor">[[User:Klapaucius|Klapaucius]] </span></span> | ||
</tr></td> | |||
</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||
| 3 quarts [[Chicken_stock|Chicken stock]] | | 3 quarts [[Chicken_stock|Chicken stock]] |