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|title=Easy tomato topping for pizza an Italian recipe | |||
|titlemode=replace | |||
|keywords=Easy tomato topping for pizza Italian recipes | |||
|description=This cookery cheat comes from an idea used in one of American Julia's recipes. She used it on a deep pan pizza | |||
}} | |||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
{{recipesummary | {{recipesummary | ||
|DatePublished=28th February 2013 | |||
|Author=Chef | |||
|ImageComment = After 30 minutes draining, liquid discarded | |ImageComment = After 30 minutes draining, liquid discarded | ||
|Servings = Enough sauce to top 2 pizzas | |Servings = Enough sauce to top 2 pizzas | ||
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No cooking required, just wait 30 minutes for a tin of [[Tomatoes|tomatoes]] to drain. | No cooking required, just wait 30 minutes for a tin of [[Tomatoes|tomatoes]] to drain. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 1 tin of chopped [[Plum tomatoes|plum tomatoes]] | | 1 tin of chopped [[Plum tomatoes|plum tomatoes]] | ||
| [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]] | | [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]] | ||
| ½ teaspoon [[Dried oregano|dried oregano]] | | ½ teaspoon [[Dried oregano|dried oregano]] | ||
}} | }} | ||
===Method=== | ===Method=== | ||
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===Recipe source=== | ===Recipe source=== | ||
* [[I believe I can fry]] recipes | * [[I believe I can fry]] recipes | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Italian recipes]] | [[Category:Italian recipes]] |