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Home-made crumpet recipe: Difference between revisions
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[[Image:Drying patch.jpg|thumb|300px|right|Almost ready to flip - notice the last moist area]] | [[Image:Drying patch.jpg|thumb|300px|right|Almost ready to flip - notice the last moist area]] | ||
[[Image:Foaming dough.jpg|thumb|300px|right|Foaming dough]] | [[Image:Foaming dough.jpg|thumb|300px|right|Foaming dough]] | ||
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A '''crumpet''' is a savoury/sweet [[bread]]-type snack made from [[flour]], [[milk]], water, [[salt]], [[yeast]] and [[salt]]. It is eaten mainly in the United Kingdom. | A '''crumpet''' is a savoury/sweet [[bread]]-type snack made from [[flour]], [[milk]], water, [[salt]], [[yeast]] and [[salt]]. It is eaten mainly in the United Kingdom. | ||