Roast cabbage: Difference between revisions
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|title= | |title=Roast cabbage and apples recipe | ||
|titlemode=replace | |titlemode=replace | ||
|description= | |keywords=#cabbage #apples #savoycabbage #tastesensationitalianseasoning #chickenstock #currants #roastcabbage #spices #accompaniments #tastesensation #vegetablerecipes | ||
|hashtagrev=12032020 | |||
|description=Just playing around with some produce from Jess, our local smallholder and what we had that might go well with it | |||
}} | }} | ||
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Just playing around with some produce from Jess, our local smallholder and what we had that might go well with it. | |||
{{recipesummary | {{recipesummary | ||
|DatePublished=25th May 2020 | |DatePublished=25th May 2020 | ||
|Author=Chef | |Author=Chef | ||
|ImageComment = | |ImageComment = Not the greatest looking recipe, but lovely and tasty | ||
|Servings = Serves 2 | |Servings = Serves 2 | ||
|Difficulty = 2 | |Difficulty = 2 | ||
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 1 hour | |CookTime = 1 hour | ||
|TotalCalories = | |TotalCalories = 407 | ||
|PortionCalories = | |PortionCalories = 203 | ||
|Image = [[Image:Roast cabbage recipe.jpg| | |Image = [[Image:Roast cabbage recipe.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
</ | <tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Looks rubbish</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.4</span>/5 </span> | |||
<span class="reviewDesc">But it does taste nice!</span> | |||
<span class="reviewAuthor"> [[User:Chef|Jerry, aka Chef]])</span></span> | |||
</tr></td> | |||
</table> | |||
[[Image:Roast cabbage recipe ingredients.jpg|thumb|300px|right|My ingredients - Be original and try your own ideas.]] | |||
{{RecipeIngredients | {{RecipeIngredients | ||
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| A handful of [[Currants|currants]] | | A handful of [[Currants|currants]] | ||
| A teaspoon of [[Muscovado sugar|muscovado sugar]] | | A teaspoon of [[Muscovado sugar|muscovado sugar]] | ||
| A teaspoon of [[Taste Sensation Italian | | A teaspoon of [[Taste Sensation Italian seasoning]] | ||
| A teaspoon of [[Taste Sensation|taste sensation | | A teaspoon of [[Taste Sensation|taste sensation Lime Juice Powder]] | ||
| 200 ml [[Chicken stock|chicken stock]] | | 200 ml [[Chicken stock|chicken stock]] | ||
}} | }} | ||
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===Serving suggestions=== | ===Serving suggestions=== | ||
Goes rather well with [[Roast pork|roast pork]]! | Goes rather well with [[Roast pork|roast pork]]! | ||
===Variations=== | |||
I've used [[Taste Sensation]] lime juice powder because I have it and love it. You can use about a tablespoon of [[lime juice]] instead. | |||
I've also used [[Taste Sensation]] Italian Seasoning, you can use [[ black pepper]] and a pinch of [[herbs]]. | |||
===Chef's notes=== | ===Chef's notes=== | ||
This will be cooked after an hour but could easily be cooked for twice that time and at almost any temperature. Eg: just add it to whatever else you are cooking at the time. | This will be cooked after an hour but could easily be cooked for twice that time and at almost any temperature. Eg: just add it to whatever else you are cooking at the time. | ||
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[[Category:Vegetable recipes]] | [[Category:Vegetable recipes]] | ||
[[Category:Baked or roasted]] | [[Category:Baked or roasted]] | ||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/cabbage|#cabbage]] [[Special:Search/apples|#apples]] [[Special:Search/savoycabbage|#savoycabbage]] [[Special:Search/tastesensationitalianseasoning|#tastesensationitalianseasoning]] [[Special:Search/chickenstock|#chickenstock]] [[Special:Search/currants|#currants]] [[Special:Search/roastcabbage|#roastcabbage]] [[Special:Search/spices|#spices]] [[Special:Search/accompaniments|#accompaniments]] [[Special:Search/tastesensation|#tastesensation]] [[Special:Search/vegetablerecipes|#vegetablerecipes]] | |||
</code><!-- /footer hashtags --> | |||
Latest revision as of 15:10, 28 December 2021
Just playing around with some produce from Jess, our local smallholder and what we had that might go well with it.
| Roast cabbage | |
|---|---|
 |
| Not the greatest looking recipe, but lovely and tasty | |
| Servings: | Serves 2 |
| Calories per serving: | 203 |
| Ready in: | 1 hour, 5 minutes |
| Prep. time: | 5 minutes |
| Cook time: | 1 hour |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 25th May 2020 |
|
Best recipe reviewLooks rubbish 4.4/5 But it does taste nice! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 1 small savoy cabbage
- 2 very small eating apples
- A handful of currants
- A teaspoon of muscovado sugar
- A teaspoon of Taste Sensation Italian seasoning
- A teaspoon of taste sensation Lime Juice Powder
- 200 ml chicken stock
Mise en place
- Preheat your oven to 190° C (375° F - gas 5), [fan oven 170° C & reduce cooking time by 10 mins per hour]
Method
- I like to trim the stalks from savoy cabbage, but that's a personal preference.
- Roll up the cabbage leaves in bundles and chop into thin slices
- Quarter the apples and remove cores, leave the skins on.
- Add the cabbage, apples and currants to a roasting pan, sprinkle the sugar and spices over everything.
- Pour the chicken stock over the cabbage and mix well.
- Cover with tin foil and roast at 190° C for about an hour - see notes.
Serving suggestions
Goes rather well with roast pork!
Variations
I've used Taste Sensation lime juice powder because I have it and love it. You can use about a tablespoon of lime juice instead.
I've also used Taste Sensation Italian Seasoning, you can use black pepper and a pinch of herbs.
Chef's notes
This will be cooked after an hour but could easily be cooked for twice that time and at almost any temperature. Eg: just add it to whatever else you are cooking at the time.
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#cabbage #apples #savoycabbage #tastesensationitalianseasoning #chickenstock #currants #roastcabbage #spices #accompaniments #tastesensation #vegetablerecipes