Shaved Džiugas cheese: Difference between revisions
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|title= | |title=Shaved Džiugas cheese recipe | ||
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| | |keywords=#cheese #parmesancheese #salads #recipesfromothersites #Džiugascheese | ||
| | |hashtagrev=032020 | ||
| | |description=A great way to prepare a hard cheese such as Džiugas cheese or another hard cheese similar to Parmesan cheese for nibbling or for serving over salads | ||
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A great way to prepare a hard [[Cheese|cheese]] such as [[:Category:Džiugas cheese recipes|Džiugas cheese]] or another hard [[cheese]] similar to [[Parmesan cheese]] for nibbling or for serving over [[Salads|salads]] etc. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 369 | |||
|PortionCalories = 184 | |||
|DatePublished=1st November 2015 | |||
|Author=Chef | |||
|ImageComment = | |ImageComment = | ||
|Servings = Serves 2 | |Servings = Serves 2 | ||
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|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Shaved Diugas cheese recipe.jpg| | |Image = [[Image:Shaved Diugas cheese recipe.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
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<span class="review"> <span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Neat idea</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span> | |||
<span class="reviewDesc">And very simple and easy to do.</span> | |||
<span class="reviewAuthor"> [[User:Carla_Cancio-Bello,_J.D.,_on_behalf_of_Cuban_Cuisine_UK|Carla]] </span></span> | |||
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{{RecipeIngredients | {{RecipeIngredients | ||
| 100 g | | 100 g [[Džiugas cheese]] | ||
| [[Parmesan cheese]] can be used as an alternative. | |||
}} | }} | ||
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==See also== | ==See also== | ||
* | * [[:Category:Džiugas cheese recipes]] | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Cheese recipes]] | [[Category:Cheese recipes]] | ||
[[Category:Uncooked]] | [[Category:Uncooked]] | ||
[[Category:Džiugas cheese recipes]] | |||
[[Category:Recipes from other sites]] | |||
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/cheese|#cheese]] [[Special:Search/parmesancheese|#parmesancheese]] [[Special:Search/salads|#salads]] [[Special:Search/D|#D]]žiugascheese [[Special:Search/recipesfromothersites|#recipesfromothersites]] | |||
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Latest revision as of 10:58, 25 January 2022
A great way to prepare a hard cheese such as Džiugas cheese or another hard cheese similar to Parmesan cheese for nibbling or for serving over salads etc.
| Shaved Džiugas cheese | |
|---|---|
 |
| Servings: | Serves 2 |
| Calories per serving: | 184 |
| Ready in: | 5 minutes |
| Prep. time: | 5 minutes |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | Chef |
| First published: | 1st November 2015 |
|
Best recipe reviewNeat idea 5/5 And very simple and easy to do. |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 100 g Džiugas cheese
- Parmesan cheese can be used as an alternative.
Method
- Using an Oxo Good Grips Julienne peeler or similar, shave the cheese into strips
- As this cheese is very firm, once julienned, it can easily be broken into even smaller pieces.
Serving suggestions
Nibble or scatter over salads.
See also
Discover Cookipedia's Culinary Creations on Pinterest
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#cheese #parmesancheese #salads #Džiugascheese #recipesfromothersites