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}} | }} | ||
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===Conversion tables=== | |||
==Conversion tables== | |||
[[Image:Portions-per-person.jpg|300px|thumb|right|Miscalculated?]] | [[Image:Portions-per-person.jpg|300px|thumb|right|Miscalculated?]] | ||
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'''''The fan oven temperatures on the right are the equivalent to all of the left hand values.''''' | '''''The fan oven temperatures on the right are the equivalent to all of the left hand values.''''' | ||
<div class="wikitable-responsive"> | <div class="wikitable-responsive"> | ||
{| class="wikitable | {| class="wikitable" | ||
|- valign="top" align="center" style="background: #e2e2e2; color:#070707" | |- valign="top" align="center" style="background: #e2e2e2; color:#070707" | ||
|width=" | |width="12%"|'''C°''' | ||
|width=" | |width="12%"|'''F°''' | ||
|width=" | |width="5%"|'''Gas Mk.''' | ||
|width=" | |width="50%"|'''Desc.''' | ||
|width=" | |width="5%"|'''=''' | ||
|width="12%"|'''Fan Oven equiv. °C''' | |||
|- align="center" style="background: #97c9ff; color:#070707" | |- align="center" style="background: #97c9ff; color:#070707" | ||
| 110° || 225° || ¼ || Very slow/Very low|| | |110°||225°||¼||Very slow /Very low||=||90° | ||
|- align="center" style="background: #b7ddff; color:#070707" | |- align="center" style="background: #b7ddff; color:#070707" | ||
| 120° || 250° || ½ || Very slow/Very low|| | |120°||250°||½||Very slow /Very low||=||100° | ||
|- align="center" style="background: #c6e1ff; color:#070707" | |- align="center" style="background: #c6e1ff; color:#070707" | ||
| 140° || 275° || 1 || Slow/Low|| | |140°||275°||1||Slow /Low||=||120° | ||
|- align="center" style="background: #d9ebff; color:#070707" | |- align="center" style="background: #d9ebff; color:#070707" | ||
| 150° || 300° || 2 || Slow/Low|| | |150°||300°||2||Slow /Low||=||130° | ||
|- align="center" style="background: #ffeeee; color:#070707" | |- align="center" style="background: #ffeeee; color:#070707" | ||
| 160° || 325° || 3 || Moderately slow/Warm|| | |160°||325°||3||Moderately slow /Warm||=||140° | ||
|- align="center" style="background: #ffe6e6; color:#070707" | |- align="center" style="background: #ffe6e6; color:#070707" | ||
| 180° || 350° || 4 || Moderate/Medium|| | |180°||350°||4||Moderate /Medium||=||160° | ||
|- align="center" style="background: #ffd7d7; color:#070707" | |- align="center" style="background: #ffd7d7; color:#070707" | ||
| 190° || 375° || 5 || Moderate/Moderately hot|| | | 190° || 375° || 5 || Moderate /Moderately hot ||=|| 170° | ||
|- align="center" style="background: #ffcaca; color:#070707" | |- align="center" style="background: #ffcaca; color:#070707" | ||
| 200° || 400° || 6 || Moderately hot|| | | 200° || 400° || 6 || Moderately hot ||=|| 180° | ||
|- align="center" style="background: #ffbdbd; color:#070707" | |- align="center" style="background: #ffbdbd; color:#070707" | ||
| 220° || 425° || 7 || Hot|| | | 220° || 425° || 7 || Hot ||=|| 200° | ||
|- align="center" style="background: #ffb5b5; color:#070707" | |- align="center" style="background: #ffb5b5; color:#070707" | ||
| 230° || 450° || 8 || Hot/Very hot|| | | 230° || 450° || 8 || Hot /Very hot ||=|| 210° | ||
|- align="center" style="background: #ff9999; color:#070707" | |- align="center" style="background: #ff9999; color:#070707" | ||
| 250° || 475° || 9 || Very hot|| | | 250° || 475° || 9 || Very hot ||=|| 230° | ||
|- align="center" style="background: #ff7f7f; color:#070707" | |- align="center" style="background: #ff7f7f; color:#070707" | ||
| 260° || 500° || 10 || Extremely hot|| | | 260° || 500° || 10 || Extremely hot ||=|| 240° | ||
|} | |} | ||
</div> | </div> | ||
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===Weight [mass]=== | ===Weight [mass]=== | ||
====Weight conversion notes==== | ====Weight conversion notes==== | ||
The weight conversions for this chart and for most of Cookipedia are rounded to the nearest usable amount (eg: 40g is rounded to 1.5 oz whereas it is actually 1.41095847798322 oz). Most conversions don't round to convenient figures. For culinary purposes, this make little or no difference | The weight conversions for this chart and for most of Cookipedia are rounded to the nearest usable amount (eg: 40g is rounded to 1.5 oz whereas it is actually 1.41095847798322 oz). Most conversions don't round to convenient figures. For culinary purposes, this make little or no difference. | ||
<div class="wikitable-responsive"> | <div class="wikitable-responsive"> | ||
{| class="wikitable" border="0" cellpadding="2" | {| class="wikitable" border="0" cellpadding="2" |