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My disastrous take on [[Faschierter Rahmbraten]] which cooked properly is [[Minced]] [[Pork|pork]] with [[Sour cream|sour cream]]. I put twice the amount of bread, <i>brown</i> at that. Didn't squeeze out the excess milk and <i>over</i>cooked it on a bed of canned tomatoes. This is a reminder to me to follow my own recipes and not to make this particular mistake again. | |||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 2442 | |TotalCalories = 2442 | ||
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|PrepTime = 10 minutes | |PrepTime = 10 minutes | ||
|CookTime = 40 minutes | |CookTime = 40 minutes | ||
|Image = [[Image:Nasty pork nasties.jpg| | |Image = [[Image:Nasty pork nasties.jpg|thumb|middle|none|alt=Electus]] | ||
}} | }} | ||
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"> | |||
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"> | |||
</ | |||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Best recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Porky nasties - YUK!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">1</span>/5 </span> | |||
<span class="reviewDesc">Everything about this is wrong. Don't make it (like this anyway).</span> | |||
<span class="reviewAuthor"> [[User:Chef]] </span></span> | |||
</tr></td> | |||
</table> | |||
{{RecipeIngredients | {{RecipeIngredients | ||
| 500 g [[Minced|minced]] lean [[Pork|pork]] | | 500 g [[Minced|minced]] lean [[Pork|pork]] | ||
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| Just before serving, mix the [[Cream|cream]] with the [[Flour|flour]], bring to the [[Boil|boil]] and mix with the [[Meat|meat]] juices. | | Just before serving, mix the [[Cream|cream]] with the [[Flour|flour]], bring to the [[Boil|boil]] and mix with the [[Meat|meat]] juices. | ||
}} | }} | ||
<gallery widths=250px heights=250px perrow=5> | |||
Image:Pork nasties cooked.jpg|thumb|300px|right|Pork nasties, cooked over tomatoes | |||
Image:Anaemic uncooked nasties.jpg|thumb|300px|right|Uncooked, anaemic nasties | |||
</gallery> | |||
===Chef's note=== | ===Chef's note=== | ||
Automate the process! Place the whole [[pork steak]], quartered [[onion]], [[bread]] roll, [[breadcrumbs]], [[herbs]], whole [[eggs]] and peeled [[Garlic|garlic]] into a [[food processor]] equipped with a metal blade and blend to a rough mince. | Automate the process! Place the whole [[pork steak]], quartered [[onion]], [[bread]] roll, [[breadcrumbs]], [[herbs]], whole [[eggs]] and peeled [[Garlic|garlic]] into a [[food processor]] equipped with a metal blade and blend to a rough mince. | ||
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[[Category:Unusual recipes]] | [[Category:Unusual recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/faschierterrahmbraten|#faschierterrahmbraten]] [[Special:Search/porknastiess|#porknastiess]] [[Special:Search/lard|#lard]] [[Special:Search/pork|#pork]] [[Special:Search/onion|#onion]] [[Special:Search/garlic|#garlic]] [[Special:Search/sourcream|#sourcream]] [[Special:Search/eggs|#eggs]] [[Special:Search/sausage|#sausage]] | ||
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