Beef bourguignon (slow cooker recipe): Difference between revisions

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Beef bourguignon (slow cooker recipe) (view source)

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|title=Beef bourguignon (slow cooker recipe) Beef recipes
|title=Beef bourguignon (slow cooker recipe)  
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|keywords=#carrots #redwine #beef #onions #bouquetgarni #slowcooker #mashedpotatoes #boeufbourguignon #celery #unusualrecipes #blackpepper
|description=A slow-cooker version of this delicious and well-known French beef stew recipe.
|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/wiki/images/2/26/Beef_borguignon_(slow_cooker_recipe).jpg
|description=A slow-cooker version of this delicious and well-known French beef stew recipe
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[[Beef]] bourguignon is a well-known, traditional French beef stew recipe. It is essentially a stew prepared with beef [[Braised|braised]] in a full bodied [[Red wine|red wine]] and [[Beef stock|beef stock]], generally flavoured with [[Garlic|garlic]], [[Onions|onions]], [[Carrots|carrots]], and a [[Bouquet garni|bouquet garni]], and garnished with pearl [[Onions|onions]] and [[Mushrooms|mushrooms]].
 
This version is especially for a slow cooker and can be prepared with no pre-cooking and will cook in 8 hours (or more) so can be left cooking all day, while you are out at work.
{{recipesummary
{{recipesummary
|TotalCalories = 3135
|PortionCalories = 522
|DatePublished=2nd June 2013
|Author=Chef
|Servings = Serves 6
|Servings = Serves 6
|Difficulty = 3
|Difficulty = 3
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|PrepTime = 15 minutes
|PrepTime = 15 minutes
|CookTime = 8 hours
|CookTime = 8 hours
|Image = [[Image:Beef borguignon (slow cooker recipe).jpg|300px|alt=Electus]]
|Image = [[Image:Beef borguignon (slow cooker recipe).jpg|thumb|middle|none|alt=Electus]]
 
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[[Image:Beef bourguignon in the slow cooker.jpg|thumb|300px|right|After 10 hours in the [[slow cooker]]]]
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<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
[[Beef]] bourguignon is a well-known, traditional French beef stew recipe. It is essentially a stew prepared with beef [[Braised|braised]] in a full-bodied [[Red wine|red wine]] and [[Beef stock|beef stock]], generally flavoured with [[Garlic|garlic]], [[Onions|onions]], [[Carrots|carrots]], and a [[Bouquet garni|bouquet garni]], and garnished with pearl [[Onions|onions]] and [[Mushrooms|mushrooms]].


This version is especially for a slow cooker and can be prepared with no pre-cooking and will cook in 8 hours (or more) so can be left cooking all day, while you are out at work.
<span class="review"> <span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Lovely with noodles</span>''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span>
 
<span class="reviewDesc">And well worth the wait!</span>


===Ingredients===
<span class="reviewAuthor"> [[User:TheJudge|The&nbsp;Judge]] </span></span>
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[[Image:Beef bourguignon in the slow cooker.jpg|thumb|300px|right|After 10 hours in the [[slow cooker]]
{{RecipeIngredients
{{RecipeIngredients
| 450 g [[Stewing]] [[Steak|steak]], trimmed of excess [[Fat|fat]] and cut into bite-sized cubes
| 450 g [[Stewing]] [[Steak|steak]], trimmed of excess [[Fat|fat]] and cut into bite-sized cubes
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| Good pinch of freshly ground [[black pepper]]
| Good pinch of freshly ground [[black pepper]]
| 6 small tomatoes cut in half
| 6 small tomatoes cut in half
}}
}}
===Method===
===Method===
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* [[Beef bourguignon recipe]]
* [[Beef bourguignon recipe]]
* [[Beef bourguignon recipe (PC)]]
* [[Beef bourguignon recipe (PC)]]
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Recipes]]
[[Category:Beef recipes]]
[[Category:Beef recipes]]
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[[Category:Stewed, braised or pot roasted]]
[[Category:Stewed, braised or pot roasted]]
[[Category:Unusual recipes]]
[[Category:Unusual recipes]]
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