Wahaca chilli sauces: Difference between revisions

From Cookipedia
Jump to: navigation, search
(Created page with "300px|thumb|right|Wahaca chilli sauces <GoogleBanner></GoogleBanner> {{subst:IngredientCategories}}")
 
No edit summary
 
(4 intermediate revisions by the same user not shown)
Line 1: Line 1:
[[Image:Wahaca chilli sauces.jpg|300px|thumb|right|Wahaca chilli sauces]]
<!-- seo -->
<GoogleBanner></GoogleBanner>
{{#seo:
|title=Wahaca chilli sauces Cooking Wiki
|titlemode=replace
|keywords=#wahacachillisauces #wahaca #spices #storecupboarditems #condiments #dipsandsauces #chipotle #habanero
|hashtagrev=12032020
|description=The good news is that these chilli sauces are marvellous. The bad news is that I don't think they are available on line at the moment
}}
<!-- /seo -->
 
[[Image:Wahaca chilli sauces.jpg|300px|thumb|right|[[Wahaca]] chilli sauces]]
 
The good news is that these chilli sauces are marvellous.  The bad news is that I don't think they are available on line at the moment.  Mind you, if you're near London, you've now got another excuse to visit [[Wahaca - Mexican Market Eating - UK Restaurant chain|Wahaca]]!  You will not be disappointed.
 
Anyway, back to the Wahaca chilli sauces. In their own words:
 
If you’ve been into [[Wahaca]] recently, you might have spotted the first of our new Wahaca salsas which have landed on the tables in the last few weeks.
 
It’s been a labour of love but for the last year [[Wahaca]] Co-founder Thomasina Miers has been working tirelessly on the recipes with a specialist company who has created the great looking bottles for us. To give you an idea of the amount of effort that has gone into each one. Just check out the list of ingredients – All of which are totally natural with no nasty preservatives anywhere in sight. In fact, if you have a look, you can see all of the little bits of chopped up herbs and spices swimming around inside the bottle.
 
Tommi has made 3 salsas for us to start off with. A brand [[Chile de Arbole|chile de árbol]] sauce and new (and even tastier) versions of our yellow [[habanero]] and our smoky [[chipotle]] chile salsas that have been used on the tables in the last few years. So now there are 3 very different flavoured salsas each with a different level of spiciness for you to choose from.
 
===Searingly hot chile de árbol===
A searingly hot chile sauce with roasted garlic, allspice and cumin. Pure heat in a bottle! Splash liberally on tacos, pasta or cheese on toast. Perfect for bloody Marys.
 
===Fiery habanero===
A hot chile sauce with honey, garlic and ginger. Makes a great marinade for meat or fish, adds a sparkle to tacos and tostadas and transforms a jacket potato.
 
===Smoky chipotle===
A medium hot chile sauce with smoked paprika, garlic and cocoa. Adds a smoky heat to salsas stews and quesadillas and brings a live burgers, beans and bangers.


[[Category:Ingredients]]
[[Category:Ingredients]]
[[Category:Beverages]]
[[Category:Alcoholic beverages]]
[[Category:Non-alcoholic beverages]]
[[Category:Beans]]
[[Category:Condiments]]
[[Category:Condiments]]
[[Category:Cuban Cuisine ingredients]]
[[Category:Dairy products]]
[[Category:Cheese making]]
[[Category:Cheeses]]
<!--CHEESE_TYPES-->
[[Category:Blue cheeses]]
[[Category:Buffalo milk cheeses]]
[[Category:Cows' milk cheeses]]
[[Category:Ewes' milk cheeses]]
[[Category:Goats' milk cheeses]]
[[Category:Mixed milk cheeses]]
[[Category:Reindeers' milk cheeses]]
[[Category:Unknown milk cheeses]]
<!--cheese_types-->
<!--COUNTRY_TYPES-->
<!--main-->[[Category:Austrian cheeses]]
<!--main-->[[Category:Belgian cheeses]]
<!--main-->[[Category:British cheeses]]
    [[Category:Berkshire cheeses]]
    [[Category:Cambridgeshire cheeses]]
    [[Category:Cheshire cheeses]]
    [[Category:Cornish cheeses]]
    [[Category:Cumberland and Westmorland cheeses]]
    [[Category:Derbyshire cheeses]]
    [[Category:Devon cheeses]]
    [[Category:Dorset cheeses]]
    [[Category:Durham and Northumberland cheeses]]
    [[Category:Gloucestershire cheeses]]
    [[Category:Hampshire and Isle of Wight cheeses]]
    [[Category:Herefordshire cheeses]]
    [[Category:Hertfordshire and Essex cheeses]]
    [[Category:Kent and Surrey cheeses]]
    [[Category:Lancashire cheeses]]
    [[Category:Leicestershire cheeses]]
    [[Category:Lincolnshire cheeses]]
    [[Category:Norfolk cheeses]]
    [[Category:Northern Ireland cheeses]]
    [[Category:Nottinghamshire cheeses]]
    [[Category:Oxfordshire cheeses]]
    [[Category:Scottish cheeses]]
    [[Category:Shropshire cheeses]]
    [[Category:Somerset cheeses]]
    [[Category:Staffordshire cheeses]]
    [[Category:Suffolk cheeses]]
    [[Category:Sussex cheeses]]
    [[Category:Warwickshire cheeses]]
    [[Category:Welsh cheeses]]
    [[Category:Wiltshire cheeses]]
    [[Category:Worcestershire cheeses]]
    [[Category:Yorkshire cheeses]]
<!--main-->[[Category:Channel Islands and Isle of Man cheeses]]
<!--main-->[[Category:Danish and Icelandic cheeses]]
<!--main-->[[Category:Dutch cheeses]]
<!--main-->[[Category:Eastern European cheeses]]
<!--main-->[[Category:French cheeses]]
    [[Category:Alsace cheeses]]
    [[Category:Aquitaine cheeses]]
    [[Category:Auvergne cheeses]]
    [[Category:Basse-Normandie cheeses]]
    [[Category:Bourgogne cheeses]]
    [[Category:Bretagne cheeses]]
    [[Category:Centre cheeses]]
    [[Category:Champagne-Ardenne cheeses]]
    [[Category:Corse cheeses]]
    [[Category:Franche-Comté cheeses]]
    [[Category:Haute-Normandie cheeses]]
    [[Category:Ile-de-France cheeses]]
    [[Category:Languedoc-Roussillon cheeses]]
    [[Category:Limousin cheeses]]
    [[Category:Lorraine cheeses]]
    [[Category:Midi-Pyrénées cheeses]]
    [[Category:Nord-Pas de Calais cheeses]]
    [[Category:Pays de la Loire cheeses]]
    [[Category:Picardie cheeses]]
    [[Category:Poitou-Charentes cheeses]]
    [[Category:Provence-Alpes-Côte d'Azur cheeses]]
    [[Category:Rhône-Alpes cheeses]]
<!--main-->[[Category:Finnish and Swedish cheeses]]
<!--main-->[[Category:German cheeses]]
<!--main-->[[Category:Greek cheeses]]
<!--main-->[[Category:Hungarian cheeses]]
<!--main-->[[Category:Irish cheeses]]
<!--main-->[[Category:Italian cheeses]]
    [[Category:Abruzzo cheeses]]
    [[Category:Basilicata cheeses]]
    [[Category:Calabria cheeses]]
    [[Category:Campania cheeses]]
    [[Category:Emilia-Romagna cheeses]]
    [[Category:Friuli-Venezia Giulia cheeses]]
    [[Category:Lazio cheeses]]
    [[Category:Liguria cheeses]]
    [[Category:Lombardia cheeses]]
    [[Category:Marche cheeses]]
    [[Category:Molise cheeses]]
    [[Category:Piemonte cheeses]]
    [[Category:Puglia cheeses]]
    [[Category:Sardegna cheeses]]
    [[Category:Sicilia cheeses]]
    [[Category:Toscana cheeses]]
    [[Category:Trentino-Alto Adige cheeses]]
    [[Category:Umbria cheeses]]
    [[Category:Valle d'Aosta cheeses]]
    [[Category:Veneto cheeses]]
<!--main-->[[Category:Norwegian cheeses]]
<!--main-->[[Category:Other cheeses]]
<!--main-->[[Category:Portuguese cheeses]]
<!--main-->[[Category:Spanish cheeses]]
    [[Category:Andalucía cheeses]]
    [[Category:Aragón cheeses]]
    [[Category:Asturias cheeses]]
    [[Category:Cantábria cheeses]]
    [[Category:Castilla-La Mancha cheeses]]
    [[Category:Castilla-León cheeses]]
    [[Category:Cataluña cheeses]]
    [[Category:Comunidad Valencia cheeses]]
    [[Category:Extremadura cheeses]]
    [[Category:Galicia cheese]]
    [[Category:Islas Balearas cheeses]]
    [[Category:Islas Canarias cheeses]]
    [[Category:La Rioja cheeses]]
    [[Category:Murcia cheeses]]
    [[Category:Navarra cheeses]]
    [[Category:Pais Vasco cheeses]]
<!--main-->[[Category:Swiss cheeses]]
<!--country_types-->
[[Category:Dips and sauces]]
[[Category:Dips and sauces]]
[[Category:Herbs]]
[[Category:Fish and seafood]]
[[Category:Fruit]]
[[Category:Prepared foods]]
[[Category:Meat]]
[[Category:Poultry]]
[[Category:Fungi]]
[[Category:Nuts grains and seeds]]
[[Category:Spices]]
[[Category:Spices]]
[[Category:Store cupboard items]]
[[Category:Store cupboard items]]
[[Category:Vegetables]]
{{CategoryLineIngredients}}
[[Category:Vitamins, minerals and supplements]]
 
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/wahacachillisauces|#wahacachillisauces]] [[Special:Search/wahaca|#wahaca]] [[Special:Search/spices|#spices]] [[Special:Search/storecupboarditems|#storecupboarditems]] [[Special:Search/condiments|#condiments]] [[Special:Search/dipsandsauces|#dipsandsauces]] [[Special:Search/chipotle|#chipotle]] [[Special:Search/habanero|#habanero]]  
</code><!-- /footer hashtags -->

Latest revision as of 13:49, 5 March 2016


Wahaca chilli sauces

The good news is that these chilli sauces are marvellous. The bad news is that I don't think they are available on line at the moment. Mind you, if you're near London, you've now got another excuse to visit Wahaca! You will not be disappointed.

Anyway, back to the Wahaca chilli sauces. In their own words:

If you’ve been into Wahaca recently, you might have spotted the first of our new Wahaca salsas which have landed on the tables in the last few weeks.

It’s been a labour of love but for the last year Wahaca Co-founder Thomasina Miers has been working tirelessly on the recipes with a specialist company who has created the great looking bottles for us. To give you an idea of the amount of effort that has gone into each one. Just check out the list of ingredients – All of which are totally natural with no nasty preservatives anywhere in sight. In fact, if you have a look, you can see all of the little bits of chopped up herbs and spices swimming around inside the bottle.

Tommi has made 3 salsas for us to start off with. A brand chile de árbol sauce and new (and even tastier) versions of our yellow habanero and our smoky chipotle chile salsas that have been used on the tables in the last few years. So now there are 3 very different flavoured salsas each with a different level of spiciness for you to choose from.

Searingly hot chile de árbol

A searingly hot chile sauce with roasted garlic, allspice and cumin. Pure heat in a bottle! Splash liberally on tacos, pasta or cheese on toast. Perfect for bloody Marys.

Fiery habanero

A hot chile sauce with honey, garlic and ginger. Makes a great marinade for meat or fish, adds a sparkle to tacos and tostadas and transforms a jacket potato.

Smoky chipotle

A medium hot chile sauce with smoked paprika, garlic and cocoa. Adds a smoky heat to salsas stews and quesadillas and brings a live burgers, beans and bangers.

Find recipes that contain 'Wahaca chilli sauces'

#wahacachillisauces #wahaca #spices #storecupboarditems #condiments #dipsandsauces #chipotle #habanero