Information for "Boule loaf"

Basic information

Display title	Boule loaf
Default sort key	Boule loaf
Page length (in bytes)	4,294
Namespace ID	0
Page ID	37185
Page content language	en-gb - British English
Page content model	wikitext
Indexing by robots	Allowed
Number of redirects to this page	2
Counted as a content page	Yes

Edit	Allow all users (infinite)
Move	Allow all users (infinite)

Page creator	Chef (talk \| contribs)
Date of page creation	19:25, 30 December 2021
Latest editor	Chef (talk \| contribs)
Date of latest edit	19:25, 30 December 2021
Total number of edits	1
Total number of distinct authors	1
Recent number of edits (within past 90 days)	0
Recent number of distinct authors	0

Magic words (3)	__INDEX__ __NOEDITSECTION__ __TOC__
Transcluded templates (10)	Pages included on this page: Template:AdvancePreparation (view source) Template:AutoBanner (view source) Template:IngredientsHeader (view source) Template:LargeGoogleBanner (view source) Template:Pinterest (view source) Template:RecipeIngredients (view source) Template:RecipeLine (view source) Template:RecipeMethod (view source) Template:Recipe summary (view source) (protected) Template:Recipesummary (view source)

Description	Content
Page title: (`title`) This attribute controls the content of the `<title>` element.	Boule loaf, French recipe
Article description: (`description`) This attribute controls the content of the `description` and `og:description` elements.	This is simply a ball-shaped loaf which is basically made with the same ingredients as Pan con semola de trigo duro
Keywords: (`keywords`) This attribute controls the content of the `keywords` and `article:tag` elements.	dough #bouleloaf #clingfilm #flour #fridge #semolina #roasting #bread #yeast #baking #steam

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