View source for Incanestrato Foggiano di Castel Monte cheese

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|description= Incanestrato Foggiano di Castel Monte is ewes' milk cheese from the province of L'Aquila in Italy's Abruzzo region
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[[Image:Incanestrato Foggiano di Castel Monte cheese.jpg|thumb|300px|right|Incanestrato Foggiano di Castel Monte cheese]]
====Origin====
* Incanestrato Foggiano di Castel Monte is [[Ewes' milk cheese|ewes' milk cheese]] from the province of L'Aquila in [[Italy]]'s Abruzzo region.

====Cheese group====
* Hard
====Milk type====
*  [[Ewes' milk]]
====Strength and texture====
* Matured for 8 months to 2 years.  Grooved rind.  Compact interior with a few holes

====Shape, weight and size====
* Shape: cylindrical

====Production season====
* April to August

===Description===
The [[Oil|oil]] rubbed rind is dark hazel in colour sporadically dotted with [[Mould|mould]].  Interior is pale straw yellow

{{CheeseContact}}
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]
[[Category:Ewes' milk cheeses]]
[[Category:Italian cheeses]]
[[Category:Abruzzo cheeses]]


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