Verdura cruda al parmigiano

From Cookipedia

Verdura cruda al parmigiano
Verdura cruda al parmigiano
Verduras Crudas
Servings:Serves 4
Calories per serving:97
Ready in:10 minutes
Prep. time:10 minutes
Cook time:None
Recipe author:Chef
First published:1st April 2013

A colourful and very easy antipasto which can also be served as an accompaniment.


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  1. Arrange all the ingredients on a serving plate and lightly salt.
  2. Drizzle with the olive oil.
  3. Add the Parmesan shavings and grind some black pepper over the top.


Add some Crushed garlic if desired.

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