Sesame noodles with tangy citrus shreds

From Cookipedia

One of my favourite salads!

Sesame noodles with tangy citrus shreds
Calories per serving:323
Ready in:20 minutes
Prep. time:15 minutes
Cook time:5 minutes
Recipe author:JuliaBalbilla
First published:8th December 2012

Best recipe review



This absolutely rocks - I love it!



Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe



  1. Add the noodles to a pan of boiling water and cook until al dente.
  2. Drain, rinse under cold water and leave to drain further.
  3. Tip into a bowl and mix with both of the oils.
  4. Place the zest in the pan and cover with cold water.
  5. Bring to the boil, drain, rinse under cold water and drain again.
  6. Mix with the noodles.
  7. To make the dressing, mix all of the ingredients until smooth.
  8. Combine with the noodles and serve.

Serving suggestions

Wonderful as part of a buffet lunch or as one of a selection of salads to accompany a barbecue.

Recipe source

  • Lightly adapted from Salads, published by The Australian Women's Weekly.


Add a few sesame seeds if desired.

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