Scalloped

From Cookipedia
Jump to: navigation, search



Scalloped potatoes

The culinary term scalloped originates from the seafood, scallops. The term scalloped originally referred to seafood creamed and served hot in the shell. Today it means a creamed casserole dish such as scalloped potatoes, which contains no seafood at all.


Find recipes that contain 'Scalloped'