File:Pasta 2006 2.jpg

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Public Domain image - (Wikimedia Commons) This file has been released into the Public Domain (Wikimedia Commons)

Pasta types illustrated in this image

  • Pennette Rigate (Farro e Lenticchie)
  • Tortiglioni (Orze e Grano Saraceno)
  • Mini Tortiglioni
  • Maccheroni
  • Sedanini Rigati
  • Tortiglioni
  • Rigatoni
  • Penne (Integrale)
  • Penne Mezze Ziti Corte
  • Mini Penne Rigate
  • Pennette Lisce
  • Penne Lisce
  • Pennette Rigate
  • Penne Rigate
  • Fuselli (5 Cereali)
  • Tortiglioni Doppia Rigatura
  • Penne Doppia Rigatura
  • Fuselli Doppia Rigatura
  • Canneroni
  • Mezze Manche Rigate
  • Pennoni Lisci
  • Penne Rigate (Reis) rice
  • Fusilli Bucati Corti
  • Fuselli Spirale
  • Girandole
  • Mini Fusilli
  • Fusilli
  • Fusilli (reis) rice
  • Farfalle Tonde
  • Fiocchi Rigati
  • Farfalle
  • Mini Farfalle

For most recipes pasta types can be substituted. The main difference would be cooking time and the way different pasta-types would be able to 'hold' the sauce to its surface.

#pastarecipes #pasta #pastacookingtimes

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current15:57, 19 October 2008Thumbnail for version as of 15:57, 19 October 20081,000 × 720 (59 KB)Chef (talk | contribs)