Ch'o kanjang
From Cookipedia
A very simple Korean dipping sauce.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 4 tablespoons light soy sauce
- 3 tablespoons herb or rice vinegar
- 1 teaspoon caster sugar
- 1 teaspoon spring onions, finely chopped
- 2 tablespoons toasted sesame seeds, crushed
Method
- Mix all the ingredients together
- Stir until the sugar has dissolved.
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