Barbecued sweetcorn

A tasty way to cook sweetcorn.

Barbecued sweetcorn

Servings:	Serves 4
Calories per serving:	167
Ready in:	1 hour 5 minutes
Prep. time:	1 hour
Cook time:	5 minutes
Difficulty:
Recipe author:	Chef
First published:	24th October 2012

Best recipe review So simple 4.4/5 So tasty, especially when a little burnt Paul R Smith

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

• 4 Sweetcorn cobs
• 30 g Butter
• Salt and freshly ground black pepper

Method

1. Soak the corn cobs in cold water for 1 hour
2. Grill for 5 minutes on a hot barbecue, turn to prevent burning

Serving suggestions

Serve with melted butter and sprinkle with salt and pepper

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