Chaat masala
An Indian seasoning for salads, bhajis and pakoras. Don't be put off by the smell!
| Chaat masala | |
|---|---|
 |
| Servings: | 1 |
| Calories per serving: | 26 |
| Ready in: | 5 minutes |
| Prep. time: | 5 minutes |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 8th July 2012 |
|
Best recipe reviewThat's a lot 4.67/5 A lot of Chat! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 4 teaspoons mango powder
- 1 teaspoon finely ground black pepper
- 2 teaspoons cumin seeds, roasted and finely ground
- 2 teaspoons black salt powder
- 1 teaspoon asafoetida
Method
- Mix all the ingredients well and store in an airtight container.
Servings
Servings: 4 - About 4 tablespoons of chaat masala
Chef's notes
Black salt powder can be bought from most Indian shops.
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