Apricot and lentil soup: Difference between revisions

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Apricot and lentil soup (view source)

Revision as of 18:38, 14 December 2022

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|description=An unusual soup from Armenia, reflecting the Middle Eastern use of fruit with savoury dishes
|description=An unusual soup from Armenia, reflecting the Middle Eastern use of fruit with savoury dishes
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<!-- /seo -->An unusual soup from Armenia, reflecting the Middle Eastern use of fruit with savoury dishes.  The recipe was taken from '''[http://www.vegalicious.org/2007/04/18/armenian-apricot-and-lentil-soup/ VegaliciousRecipes]'''.
 
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|TotalCalories = 716
|TotalCalories = 716
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  |PrepTime = 30 minutes incl cooling
  |PrepTime = 30 minutes incl cooling
  |CookTime = 30 minutes
  |CookTime = 30 minutes
  |Image = [[Image:Apricot and lentil soup recipe.jpg|alt=Electus]]
  |Image = [[Image:Apricot and lentil soup recipe.jpg|thumb|middle|none|alt=Electus]]
 
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<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
 
<span class="review"> <span class="reviewHeader">
<span class="review"> <span class="reviewHeader">
====Random recipe review====
====Best recipe review====
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''<span class="reviewTitle">Nice and fruity</span>''
''<span class="reviewTitle">Nice and fruity</span>''
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<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
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An unusual soup from Armenia, reflecting the Middle Eastern use of fruit with savoury dishes.  The recipe was taken from '''[http://www.vegalicious.org/2007/04/18/armenian-apricot-and-lentil-soup/ VegaliciousRecipes]'''.


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| Garnish with the croutons.
| Garnish with the croutons.
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===See also===
===Chef's notes===
[[Talk:Apricot and lentil soup|Chef's comments]]''.
Made this with 1.25 litres of good stock and it resembled a Dickensian gruel. Far too much liquid. Did some reducing, thickening, general messing and it was quite nice.
 
Suggest leaving the same ingredients but reducing the stock and suggesting that it should only serve 2 people. It could never look like their photo with the original quantities.
 
We also fried some onions and garlic and added those to the mix before pureeing. Nice recipe, even so.
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[[Category:Recipes|Apricot and lentil soup]]
[[Category:Recipes|Apricot and lentil soup]]
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[[Category:Unusual recipes]]
[[Category:Unusual recipes]]


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