Pulled pork: Revision history

Name: Pulled pork
Prep time: 12 h 15 min
Cook time: 5 h
Total time: 17 h 15 min
Yield: 6
Cuisine: North American
Ingredients: 1.3 kg (3 lb) boneless pork shoulder.; 2 level teaspoons sea salt; 3 tablespoons brown sugar; 2 tablespoons paprika - smoked paprika if you have it.; 1 teaspoon cinnamon powder, freshly ground if possible - see Chefs notes; 2 teaspoons mustard powder; 1/2 a teaspoon peppercorns, ground to a powder in a coffee grinder; 2 teaspoons chilli powder or a bunch of your favourite dried chillies, powdered; 2 teaspoons coriander seeds, ground to a powder; 2 teaspoons garlic powder; 1 teaspoon ginger powder

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curprev 17:3017:30, 3 August 2013‎ Chef talk contribs‎ 4,881 bytes +4,881‎ No edit summary

Pulled pork: Revision history

19 March 2024

9 December 2022

3 January 2022

18 December 2021

17 January 2021

16 November 2020

9 June 2020

14 May 2016

16 December 2014

19 November 2014

7 July 2014

10 May 2014

1 April 2014

19 March 2014

16 January 2014

3 August 2013