Display title | Category:British recipes |
Default sort key | British recipes |
Page length (in bytes) | 4,676 |
Namespace ID | 14 |
Namespace | Category |
Page ID | 17154 |
Page content language | en-gb - British English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 2 |
Edit | Allow all users (infinite) |
Move | Allow all users (infinite) |
Page creator | Chef (talk | contribs) |
Date of page creation | 14:30, 24 January 2013 |
Latest editor | Chef (talk | contribs) |
Date of latest edit | 15:47, 15 August 2020 |
Total number of edits | 9 |
Total number of distinct authors | 2 |
Recent number of edits (within past 90 days) | 0 |
Recent number of distinct authors | 0 |
Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | British recipes from British cooks, all tested by our editors |
Article description: (description ) This attribute controls the content of the description and og:description elements. | The best of British. We should know! From roast beef and Yorkshire puds, to crumpets and toad in the hole |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - British recipes from British cooks
- all tested by our editors
|