Information for "Turmeric crusted turbot with goan curry sauce"

Name: Turmeric crusted turbot with goan curry sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: British,Indian
Ingredients: The fish; 2 x 150g fillets of turbot, skin on; 15 fresh curry leaves, finely chopped; ½ teaspoons black onion seeds; 1 teaspoon ground turmeric; 1 teaspoon sea salt; The Goan spice mix; 10 cloves; 1 tablespoon ground coriander; 1½ teaspoons black peppercorns; 2 black cardamoms, seeds taken out, pods discarded. If you can’t get black, green will do nicely; 2 star anise; 3 dried hot red chillies; 2 tablespoons white wine vinegar; 1 tablespoon caster sugar; 1 teaspoon salt; The sauce; 4 small shallots, finely chopped; ½ teaspoon mild red chilli powder; 2 large tomatoes, chopped; 125mls Nage; 125mls thin coconut milk; To serve; Steamed basmati rice for 2; Steamed spinach for 2

Basic information

Display title	Turmeric crusted turbot with goan curry sauce
Default sort key	Turmeric crusted turbot with goan curry sauce
Page length (in bytes)	5,344
Namespace ID	0
Page ID	92509
Page content language	en-gb - British English
Page content model	wikitext
Indexing by robots	Allowed
Number of redirects to this page	0
Counted as a content page	Yes

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Edit history

Page creator	Chef (talk \| contribs)
Date of page creation	16:14, 29 September 2016
Latest editor	Chef (talk \| contribs)
Date of latest edit	16:05, 8 December 2023
Total number of edits	5
Total number of distinct authors	1
Recent number of edits (within past 90 days)	0
Recent number of distinct authors	0

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Magic words (2)	__NOEDITSECTION__ __NOTOC__
Transcluded templates (7)	Templates used on this page: Template:IngredientsHeader (view source) Template:Pinterest (view source) Template:RecipeIngredients (view source) Template:RecipeLine (view source) Template:RecipeMethod (view source) Template:Recipe summary (view source) (protected) Template:Recipesummary (view source)

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Description	Content
Page title: (`title`) This attribute controls the content of the `<title>` element.	Turmeric crusted turbot with goan curry sauce recipe
Article description: (`description`) This attribute controls the content of the `description` and `og:description` elements.	Robust, creamy fish with a spicy coating and a sharp fiery goan curry sauce.
Keywords: (`keywords`) This attribute controls the content of the `keywords` and `article:tag` elements.	#sauce #fish #seeds #fry #curryleaves #onion #nage #dessert #shallots #tomatoes #turmeric

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