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|TotalCalories = 1235 | |TotalCalories = 1235 | ||
|PortionCalories = 617 | |PortionCalories = 617 | ||
|Image = [[Image:Taste Sensation Cheese Dumplings recipe.jpg|alt=Electus]] | |Image = [[Image:Taste Sensation Cheese Dumplings recipe.jpg|thumb|middle|none|alt=Electus]] | ||
<span class="review"> | <span class="review"> | ||
<span class="reviewHeader"> | <span class="reviewHeader"> | ||
==== | ====Best recipe review==== | ||
</span> | </span> | ||
''<span class="reviewTitle">Light and cheesy</span>'' | ''<span class="reviewTitle">Light and cheesy</span>'' | ||
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| Add them to the top of a [[Stew|stew]] during the final 30 to 40 minutes of cooking at between 180 ° C to 200 ° C | | Add them to the top of a [[Stew|stew]] during the final 30 to 40 minutes of cooking at between 180 ° C to 200 ° C | ||
}} | }} | ||
<gallery widths= | <gallery widths=300px heights=300px perrow=5> | ||
Image:Taste Sensation Cheese Dumplings recipe in the stew baked.jpg|In the stew, baked | Image:Taste Sensation Cheese Dumplings recipe in the stew baked.jpg|In the stew, baked | ||
Image:Taste Sensation Cheese Dumplings recipe in the stew.jpg|In the stew, dumplings ready to bake | Image:Taste Sensation Cheese Dumplings recipe in the stew.jpg|In the stew, dumplings ready to bake |