Barbecue sauce: Difference between revisions

Jump to: navigation, search
no edit summary
No edit summary
No edit summary
Line 1: Line 1:
<!-- seo -->
<!-- seo -->
{{#seo:
{{#seo:
|title=Barbecue sauce, Barbecue recipe Cooking Wiki
|title=Barbecue sauce, Barbecue recipe  
|titlemode=replace
|titlemode=replace
|keywords=Barbecue sauce recipe Barbecue recipes from The cook's Wiki
|keywords=#barbecuesauce #garlic #chilli #oliveoil #sauce #boil #soy #ketchup #brownsugar #blackpepper #simmer
|hashtagrev=032020
|description=Rather than the commercial chemical-flavoured barbecue sauce, why not have a try at making your own?
|description=Rather than the commercial chemical-flavoured barbecue sauce, why not have a try at making your own?
}}
}}
<!-- /seo -->


<!-- /seo -->
{{Template:CookTools}}
{{Template:CookTools}}
{{recipesummary
{{recipesummary
|TotalCalories = 131
|PortionCalories = 13
|DatePublished=24th October 2012
|DatePublished=24th October 2012
|Author=Chef
|Author=Chef
|Servings = Makes about 1/2 pint of [[Sauce|sauce]]
|Servings = Serves 10 - Makes about 1/2 pint of [[Sauce|sauce]]
  |Difficulty = 2
  |Difficulty = 2
  |TotalTime = 20 minutes
  |TotalTime = 20 minutes
  |PrepTime = 5 minutes
  |PrepTime = 5 minutes
  |CookTime = 15 minutes
  |CookTime = 15 minutes
  |Image = [[Image:Barbecue sauce recipe.jpg|300px|alt=Electus]]
  |Image = [[Image:Barbecue sauce recipe.jpg|alt=Electus]]
}}
}}


Line 49: Line 52:
[[Category:Pickles and preserves]]
[[Category:Pickles and preserves]]
[[Category:Pan fried]]
[[Category:Pan fried]]
<!-- footer hashtags --><code 'hashtagrev:032020'>#barbecuesauce #garlic #chilli #oliveoil #sauce #boil #soy #ketchup #brownsugar #blackpepper #simmer </code><!-- /footer_hashtags -->